POWDERY MILDEW

Description: Powdery mildew is recognized as small, white, powdery pustules scattered over the leaves and stems. As leaves age small black fruiting bodies (clistothecia) develop within the white pustules.

Location: Throughout Ohio, but more damaging in southern and north central areas.

Time of attack: Powdery mildew can be seen on seedlings of early planted wheat in the fall. Disease spread occurs in the spring when temperatures increase to 60°F or above, but spread stops at temperatures above 80°F.

Management:
· Resistant varieties
· Delayed planting
· Crop rotation
· Foliar fungicide application when 2-3 lesions present on leaf below flag leaf


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Corn, Soybean, Wheat, and Alfalfa Field GuideBulletin 827