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Agronomic Crops Network

Ohio State University Extension

CFAES

C.O.R.N. Newsletter: 2014-07

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Crop Observation and Recommendation Network

C.O.R.N. Newsletter is a summary of crop observations, related information, and appropriate recommendations for Ohio crop producers and industry. C.O.R.N. Newsletter is produced by the Ohio State University Extension Agronomy Team, state specialists at The Ohio State University and the Ohio Agricultural Research and Development Center (OARDC). C.O.R.N. Newsletter questions are directed to Extension and OARDC state specialists and associates at Ohio State.

  1. Sharpen Label Changes – It’s Something Anyway

    Author(s): Mark Loux

    A recent change to the Sharpen label results in more utility for this product in spring burndown programs for soybeans.  Sharpen can now be applied in a mixture with other PPO-containing

  2. New Developments in the World of Soybean Pathology

    Author(s): Anne Dorrance

    At the regional soybean disease workers meeting in Florida earlier this month, colleagues from Kentucky and Indiana both reported the presence of the fungus,Cercospora sojina,

  3. Nitrogen Recommendations for Wheat

    Author(s): Ed Lentz, CCA, Laura Lindsey

    Soon wheat will be greening-up across the state. Ohio State University recommends

  4. Pelletized Lime in Production Systems

    Author(s): Ed Lentz, CCA

    Pelletized lime has been on the market for over ten years in Ohio. It consists of finely ground limestone held together by some form of binding agent to make a pellet. Since it

  5. Weather Outlook

    Author(s):

    For the remainder of March temperatures may range 5-10 degrees below normal with about normal rainfall. The outlook for the first week of April calls for temperatures a few degrees above normal and