2018 SW Ohio Corn College


Monday, January 22, 2018 from 9:00 Am to 3:30 PM, at the Clinton County Extension Community room. 111 S. Nelson Avenue, Wilmington, Ohio 45177

This High impact program is designed for producers wanting to be on the “Cutting Edge” of corn production for their operations.

Topics include:

• Agronomic Practices that Optimize Profitability in Corn Production-Perception vs. Reality

• Population and Hybrid Characteristics

• Ear and Kernel Disorders

• Fertility Management – A look at Nitrogen, Timing and Needs During Corn Development

• Decision making with High Resolution Crop Imagery

• Corn Disease and Fungicide Use – what new threats are there and what are the best

• Real Field Experiences with Variable Rate Nitrogen Applications


CCA Credits will be available!


Dr. Peter Thomison, Ohio State University

Dr. John Fulton, Ohio State University

Dr. Josh McGrath, University of Kentucky

Pierce Paul, Ohio State University

Elizabeth Hawkins, Ohio State University


Registration is $40 per person and will include refreshments, lunch, and handouts. Registration is Due January 18, Payment options are credit card, check or cash. Registration and payment by credit card may made at the Extension Office. Make checks payable to OSU Extension – Corn and mail to: OSU Extension Clinton County, 111 S. Nelson Ave., Suite 2, Wilmington, Ohio 45177. Registration is also available at the following link: http://go.osu.edu/2018SWCORN.


For more information on either program contact Tony Nye at (937) 382 – 0901 or by email at nye.1@osu.edu.


About the C.O.R.N. Newsletter

C.O.R.N. is a summary of crop observations, related information, and appropriate recommendations for Ohio Crop Producers and Industry. C.O.R.N. is produced by the Ohio State University Extension Agronomy Team, State Specialists at The Ohio State University and Ohio Agricultural Research and Development Center. C.O.R.N. Questions are directed to State Specialists, Extension Associates, and Agents associated with Ohio State University Extension and the Ohio Agricultural Research and Development Center at The Ohio State University.