The purpose of the Ohio Crop Performance Trials is to evaluate cultivars, hybrids, and blends for yield, and other characteristics. The results are published to provide a source of objective information from various locations in Ohio on the relative performance of seed currently available to Ohio farmers on several crops.
Results of the 2018 corn, forage, soybean and wheat performance trials conducted by The Ohio State University Horticulture and Crop Department are available online at https://u.osu.edu/perf/. This web page also provides a link to archives of corn, forage, silage, soybean, and wheat trials. When results of the 2018 Corn Silage Test are finalized, those results will be added to this web page.