2021 Ohio Soybean Performance Trial - Final Report Now Available!

The purpose of the Ohio Soybean Performance Trials is to evaluate soybean varieties for yield and other agronomic characteristics. This evaluation gives soybean producers comparative information for selecting the best varieties for their unique production systems. A pdf copy of the trial can be downloaded here: https://stepupsoy.osu.edu/sites/hcs-soy/files/2021_OSPT_final.pdf The data will also be available soon for download on the Ohio Crop Performance Trials website- https://u.osu.edu/perf/

The 2021 trial included 19 brands of soybean tested in six Ohio counties (Henry, Sandusky, Mercer, Union, Preble, and Clinton). Entries included non-GMO (conventional), Xtend, Enlist, XtendFlex, sulfonylurea-tolerant, and Liberty Link/glyphosate tolerant (LLGT27). Soybean yield varied across the state. In Henry County, soybean yielded ranged from 26.0 to 52.0 bu/acre due to wet weather in the spring and fall; while in Clinton County, soybean yield ranged from 63.7 to 88.2 bu/acre with good growing conditions.

Crop Observation and Recommendation Network

C.O.R.N. Newsletter is a summary of crop observations, related information, and appropriate recommendations for Ohio crop producers and industry. C.O.R.N. Newsletter is produced by the Ohio State University Extension Agronomy Team, state specialists at The Ohio State University and the Ohio Agricultural Research and Development Center (OARDC). C.O.R.N. Newsletter questions are directed to Extension and OARDC state specialists and associates at Ohio State.