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Agronomic Crops Network

Ohio State University Extension

CFAES

Decades of No-Till History and the Future of Soil Health

Walk through the historic no-till research plots and experience the results of 64 years of continuous no-till and crop diversification research. Discover how long-term conservation practices build healthier soils, explore the benefits of cover crops and planting green, and gain practical communication strategies you can put to work. Join us at one of the nation's premier long-term agricultural research sites and learn about another one in Kentucky.

Date: August 18, 2026

Location: CFAES Wooster, Ohio State University (Shisler Center Ballroom), 1680 Madison Avenue, Wooster, OH 44691

Details and registration: Ohionotillcouncil.com/Events or QR code

Cost: $20

Program

9:00 Welcome, Opening remarks
Randall Reeder, Ohio No-till Council

9:10: No-till and cropping system diversification: Insights and perspectives from 55 years of research in Kentucky
Keynote speaker: Dr. Hanna Poffenbarger, Assoc. Prof, Nutrient Management, University of Kentucky

10:00: Visit historic Triplett-Van Doren No-tillage Experimental plots (since 1962), 2601 Oil City Road.
Warren Dick and Manbir Rakkar will lead in-field talks and demonstrations

12:00: Lunch
Including an opportunity for farmers to text “problem” crops, discuss solutions

1:00 Planting Green: Lessons learned and Results
Tim Norris, Knox County

1:30 Communicating with Clarity: Stop using agriculture words that don’t have a clear meaning.
Melanie Wilt, Shift-ology, Springfield, OH

2:00 Farmer panel
Matt Burkholder, Matt Falb, Fred Yoder

3:00-3:30: Wrap up

Organizers: Ohio No-till Council, The Nature Conservancy, The Ohio State University

Direct questions to Manbir Rakkar (Rakkar.4@osu.edu) or Randall Reeder (reederassociates@gmail.com)

Crop Observation and Recommendation Network

C.O.R.N. Newsletter is a summary of crop observations, related information, and appropriate recommendations for Ohio crop producers and industry. C.O.R.N. Newsletter is produced by the Ohio State University Extension Agronomy Team, state specialists at The Ohio State University and the Ohio Agricultural Research and Development Center (OARDC). C.O.R.N. Newsletter questions are directed to Extension and OARDC state specialists and associates at Ohio State.

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