Search results
Search results
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Fall Foliage and Farm Tour
https://coshocton.osu.edu/events/fall-foliage-and-farm-tour-1
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Gustavo Garay
https://plantpath.osu.edu/our-people/gustavo-garay
Gustavo Garay Controlled Environment Agriculture Scholar MS (Benitez Ponce) garay.20@buckeyemail.osu.edu Selby Hall, Wooster BS Crop Protection, University of Puerto Rico- Mayaguez- Any- Journal article Book/book chapter Report Working paper Policy brief ...
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CONGRATULATIONS to all of our Special Interest project top placers!
https://coshocton.osu.edu/news/congratulations-all-our-special-interest-project-top-placers
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Making Pickles Class Will Be a Hybrid In-Person/Virtual Class
https://coshocton.osu.edu/news/making-pickles-class-will-be-hybrid-personvirtual-class
Enjoy pickles? Want to learn how to make them and preserve them safely? Join Emily Marrison, Ohio State University Extension Family and Consumer Sciences Educator, for a hands-on class either in-person or virtually from your own kitchen. The “M aking Pick ...
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Ohio Broadband Accelerator Project
https://comdev.osu.edu/node/2596
The BroadbandOhio Community Accelerator will be a collaborative effort by BroadbandOhio, Ohio State University Extension, Heartland Forward, and Benton Institute for Broadband & Society to help local governments throughout Ohio receive expert instruct ...
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A Day in the Life of a CFAES Student
https://plantpath.osu.edu/news/day-life-cfaes-student
CFAES Day in the Life of an Undergraduate Student- Charis Ramsing (4:22 min) Charis graduated with her B.S. Agriculture- Plant Pathology and was active in undergraduate research and the student farm. In this video, she takes us on a little journey of a d ...
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Alison (Ali) Peart
https://plantpath.osu.edu/our-people/alison-ali-peart
Alison (Ali) Peart MS (Lopez-Nicora) peart.18@osu.edu Kottman Hall (Columbus) B.S. Sustainable Plant Systems major, Plant Pathology minor, Ohio State- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Cooking Along with Kate- Older Youth Virtual Program
https://coshocton.osu.edu/events/cooking-along-kate-older-youth-virtual-program
Details: Virtual program for older youth, age 13-18. They cook from their home kitchen! Tuesdays in July @ 5:30p.m. (July 12, 19 and 26) Registration Fee: FREE! Register by July 11 by calling 330-674-3015 or email name, age and phone number to gerber.248 ...
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Cook Along with Kate- Older Youth Virtual Cooking Program
https://coshocton.osu.edu/events/cook-along-kate-older-youth-virtual-cooking-program-0
Details: Virtual program for older youth, age 13-18. They cook from their home kitchen! Tuesdays in July @ 5:30p.m. (July 12, 19 and 26) Registration Fee: FREE! Register by July 11 by calling 330-674-3015 or email name, age and phone number to gerber.248 ...
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Cook Along with Kate- Older Youth Virtual Cooking Program
https://coshocton.osu.edu/events/cook-along-kate-older-youth-virtual-cooking-program
Details: Virtual program for older youth, age 13-18. They cook from their home kitchen! Tuesdays in July @ 5:30p.m. (July 12, 19 and 26) Registration Fee: FREE! Register by July 11 by calling 330-674-3015 or email name, age and phone number to gerber.248 ...