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  1. Advanced Equine Behavior and Training

    https://ansci.osu.edu/courses/animsci-2401

    ANIMSCI 2401 Utilizes principles of equine behavior and advanced training techniques to safely and ...

  2. Animal Health, Zoonoses, and Food Safety

    https://ansci.osu.edu/research/animal-health-zoonoses-and-food-safety

    public health issues, sustainable animal agriculture, and more. Programs of graduate study leading to the ... quote about graduate program with supplemental image “CFAH trains students in cutting edge research ... internationally renowned faculty.  They are engaged in research on food animal health, training of graduate ...

  3. Swine Production

    https://ansci.osu.edu/courses/animsci-400301

    ANIMSCI 4003.01 Application of science and basic principles of nutrition, physiology, genetics, ...

  4. Management Intensive Grazing

    https://ansci.osu.edu/courses/animsci-3400

    ANIMSCI 3400 Application of scientific principles of plant growth, animal nutrition and behavior ...

  5. Food Animal Processing

    https://ansci.osu.edu/courses/meatsci-3210

    MEATSCI 3210 Hands-on application of the procedures involved with food animal harvest, inspection, ...

  6. Graduate

    https://ansci.osu.edu/graduate

    Extension. The PhD program is designed to prepare students for positions that involve application of ... The Graduate Programs in Animal Sciences is designed to provide the opportunity for earning ... a Master of Science and Doctor of Philosophy degrees. Training is offered in both applied and basic aspects ...

  7. Processed Meats

    https://ansci.osu.edu/courses/meatsci-4510

    application of non-meat ingredients and a variety of cooking methodologies to enhance palatability and value. ...

  8. Global Food and Agriculture

    https://ansci.osu.edu/courses/animsci-3600

    ANIMSCI 3600 The integration of food, agriculture, environment, resources, technology, culture, ...

  9. Global Food and Agriculture

    https://ansci.osu.edu/courses/animsci-3600e

    ANIMSCI 3600E The integration of food, agriculture, environment, resources, technology, culture, ...

  10. Auditing Processing Facilities

    https://ansci.osu.edu/courses/meatsci-5310

    MEATSCI 5310 Auditing programs and processes used in the food animal processing industry. Prereq: ...

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