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  1. C.O.R.N. Newsletter 2008-28

    https://agcrops.osu.edu/newsletters/2008/28

    for adequate control. Tillage to bury and speedup the decomposition of spore-bearing residue would be ...

  2. C.O.R.N. Newsletter 2007-20

    https://agcrops.osu.edu/newsletters/2007/20

    every 50 GDDs. (Some use a more conservative estimate of 60-65 GDDs associated with the appearance of ...

  3. Communiqué January 9, 2012

    https://extension.osu.edu/about/communique/2012-01-09

    registration in the Digital Union registration system at http://ocio.osu.edu/elearning/calendar/  or directly ...

  4. Communiqué October 10, 2011

    https://extension.osu.edu/about/communique/2011-10-10

    "Extension: Now, More Than Ever!" Mark your calendars and plan to attend. A $100 scholarship will be ...

  5. Lynxs Conservation

    https://producesafety.osu.edu/lynxs-conservation

    In the northern parts of Canada, its population can be estimated from the records kept from the number caught each year for its fur. Records have been kept by the Hudson's Bay Company and Canadian government since the 1730s. A graph of its abundance ...

  6. Farmers Breakfast

    https://knox.osu.edu/events/farmers-breakfast

    ...

  7. 2014 Alumni Awards Luncheon

    https://advancement.cfaes.ohio-state.edu/events/2014-alumni-awards-luncheon

    Miami County Soil and Water Conservation District Outstanding Teacher Award (2002). In 2007 she served ...

  8. Paulding County Producer Breakfast

    https://paulding.osu.edu/events/paulding-county-producer-breakfast-1

    New this year!  Roundtable discussion and updates from local agribusiness/agriculture dealers with 10-15 minute topics from each presenter.  Dine and learn setting. Dates:           January 8, 2015: 7:30 AM – 8:30 AM February 12, 2015: 7:30 AM – 8:30 AM M ...

  9. Paulding County Producer Breakfast

    https://paulding.osu.edu/events/paulding-county-producer-breakfast-0

    New this year!  Roundtable discussion and updates from local agribusiness/agriculture dealers with 10-15 minute topics from each presenter.  Dine and learn setting.  Dates:   January 8, 2015: 7:30 AM – 8:30 AM February 12, 2015: 7:30 AM – 8:30 AM March 12 ...

  10. Auglaize Co. Ag Breakfast

    https://agrability.osu.edu/events/auglaize-co-ag-breakfast

    ...

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