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  1. Tinkers Creek Watershed Land Conservancy

    https://ohiowatersheds.osu.edu/groups/tinkers-creek-watershed-land-conservancy

    of the deeds on such properties.) We also own properties preserved as natural areas in perpetuity. ...

  2. Paul Publications

    https://plantpath.osu.edu/paul/publications

    2012. Two new species of Pythium, P. schmitthenneri and P. selbyi pathogens of corn and soybean in Ohio. ... A., Miller, SA. 2012. Colonization of Tomato Seedlings by Bioluminescent Clavibacter michiganensis ... Editor's Pick for November 2011. Cruz, C.D., Mills, D., Paul, P., and Dorrance, A.E. Impact of brown spot ...

  3. Graham Publications

    https://plantpath.osu.edu/our-people/graham/lab/publications

    Graham TL, Kinghorn AD. 2009. Bioactive constituents of Helianthus tuberosus (Jerusalem artichoke).  ... of Soybean Secondary Product Metabolism" in Genetics and Genomics of Soybean. Stacey G, ed. ... and Kinghorn, A. 2008. Bioactive constituents of Helianthus tuberosus (Jerusalem artichoke). ...

  4. Honoring Alumni

    https://plantpath.osu.edu/node/931

    Starr (near right), Professor of Plant Pathology at Texas A&M University, with former Department ... peanut and cotton crops in Texas and worldwide. A native of the Dayton, Ohio area, he earned his BS ... a Fellow of the Society of Nematology and the American Phytopathological Society, and has received numerous ...

  5. Miller courses

    https://plantpath.osu.edu/node/585/miller-courses

    Major diseases of fruit and vegetable crops with emphasis on etiology, epidemiology and management.  Wi ... Disease Management (U  G  5 cr)   Theory and practice of plant disease management; emphasis on integration ... of cultural, biological, chemical, and plant breeding techniques.  Sp quarter.  Prerequ: Plant Path ...

  6. 4-H SS FAQ

    https://ohio4h.org/4-h-youth/programs/shooting-sports/4-h-ss-faq

      The what, why, who, and how of a 4-H Shooting Sports Club. What is a 4-H Shooting Sports Club? ... A 4-H Shooting Sports club is made up of five or more young people and two or more trained adults who ... meet at least six times for each shooting discipline. Because of the nature of the activities, we ...

  7. Food Labeling Course- HACCP series

    https://producesafety.osu.edu/events/food-labeling-course-haccp-series

    Dr. Lynn Knipe of The Ohio State University will be offering a course on MEAT AND POULTRY FOOD ... LABELING as a part of his HACCP Training Series. When: February 27-28, 2013 Where: OSU 4-H Center Columbus ...

  8. Economics of Margins

    https://aede.osu.edu/about-us/publications/economics-margins

    Friday, September 15, 2006 Economics of Margins.pdf ...

  9. First day of classes for Session 2 (second 7 wk) courses

    https://plantpath.osu.edu/about-us/events/first-day-classes-session-2-second-7-wk-courses

    ...

  10. Seminar: Patrick Sherwood, PhD candidate, Plant Pathology (P. Bonello, advisor)

    https://plantpath.osu.edu/about-us/events/seminar-patrick-sherwood-phd-candidate-plant-pathology-p-bonello-advisor

    Investigation of the Growth-Differentiation Balance and Systemic Induced Resistance Hypotheses in ...

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