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1. Panel 1: Adapting Growing Systems, Crop Management, and Benchmarking

   https://ohceac.osu.edu/OHCEAC-P1-2026

   and the development of ideal management strategies to improve early season yields.       ... physiology, morphology, and development of CEA specialty crops. As a bilingual extension educator, he provides ...   Click Here for Bob's Bio Bob Jones is co-owner and CEO of The Chef's Garden in Huron Ohio. The ...

2. HCS: Horticulture Major

   https://hcs.osu.edu/node/3207

   management. Students in this major will complete a minimum of 121 hours outlined as follows. Major Coursework ... HCS 2202: Form and Function in Cultivated Plants (4 credit hours) HCS 2204: Ecology of Managed Plant ... Systems** (3 credit hours) HCS 2205: Ecology of Managed Plant Systems Lab (1 credit hour) HCS 2260: Data ...

3. 4-H Shooting Sports

   https://tuscarawas.osu.edu/events/4-h-shooting-sports-8

   Time to be determined. ALL Participants: Final book signing, presentations, prep for judging.       ...

4. 4-H Shooting Sports

   https://tuscarawas.osu.edu/events/4-h-shooting-sports-7

   Time to be determined. ALL Participants: Final book signing, presentations, prep for judging. ...

5. Aging Webinar Series | Session 1

   https://darke.osu.edu/events/aging-webinar-series-session-1

   stories of hope and resilience. May 6 | Session 1 Staying Connected—Why it Matters May 13 | Session 2 Hope ... | Session 4 Tools for Champions—Helping Others Thrive Register at go.osu.edu/agingwebinarseries Click here ... for more information ...

6. HCS: Controlled Environment Agriculture Major

   https://hcs.osu.edu/node/3208

   Ecology of Managed Plant Systems Lab (1 credit hour) HCS 2260: Data Analysis and Interpretation for ... Cultivated Plants (4 credit hours) HCS 2204: Ecology of Managed Plant Systems** (3 credit hours) HCS 2205: ... Principles of Agribusiness Management (3 credit hours) AEDECON 3102: Principles of Agribusiness Marketing (3 ...

7. ServSafe

   https://darke.osu.edu/events/servsafe-8

   non-refundable for both the online class and exam. There is an additional fee of $25 to reschedule the exam. The ... can only retest four (4) times in a 12-month period of time. For more information, contact: Tina ... Level 2 Food Safety Training Certification Exam and Online Training Meets Ohio Department of ...

8. ServSafe

   https://darke.osu.edu/events/servsafe-7

   Greenville, OH 45331 *Registration fee of $150 is non-refundable for both the online class and exam. There is ... period of time. For more information, contact: Tina McGillvary  Phone:  937-548-5215 or   Email:  ... Level 2 Food Safety Training Certification Exam and Online Training Meets Ohio Department of ...

9. ServSafe

   https://darke.osu.edu/events/servsafe-6

   Extension Office, 603 Wagner Ave., Greenville, OH 45331 *Registration fee of $150 is non-refundable for both ... only retest four (4) times in a 12-month period of time. For more information, contact: Tina ... Level 2 Food Safety Training Certification Exam and Online Training Meets Ohio Department of ...

10. ServSafe

    https://darke.osu.edu/events/servsafe-5

    fee of $150 is non-refundable for both the online class and exam. There is an additional fee of $25 to ... ServSafe® Proctor.  NOTE: You can only retest four (4) times in a 12-month period of time. For more ... Level 2 Food Safety Training Certification Exam and Online Training Meets Ohio Department of ...

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