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  1. Team Dynamics online

    https://leadershipcenter.osu.edu/events/team-dynamics-online-6

    improve teamwork Beth Flynn is facilitating this workshop. Please note, if you are unable to attend you ... may send someone else in your place. Cancellations made prior to the day of the workshop will be ... workshop. Certificates of participation are available for individuals seeking professional development ...

  2. Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/safeguarding-your-herd-how-biosecurity-keeps

    that are less productive in the milking herd or are culled. The primary transmission route for ... and animal products. There is no single solution to prevent Salmonella from entering or spreading on ... size, farm location, production type, and animal health status. If Salmonella Dublin is present on your ...

  3. Change Style Preference: Strengthening Your Capacity to Lead Self & Others online

    https://leadershipcenter.osu.edu/events/change-style-preference-strengthening-your-capacity-lead-self-others-online-4

    work to help others cope – and even thrive – in a changing work environment. This workshop will ... through change This workshop will be facilitated by Jeff King. Please note, if you are unable to attend ... you may send someone else in your place. Cancellations made prior to the day of the workshop will be ...

  4. Precision Livestock Farming for Dairy Producers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/precision-livestock-farming-dairy-producers

    University Extension This winter, the OSU Extension Digital Ag team is offering a 6-part Zoom series on ... on January 31 st will focus on utilizing drones and remote imagery to determine forage quality and ...

  5. Who is the New Guy?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/who-new-guy

    school, I went to South Dakota State University (Go Jacks!) where I studied dairy production and ag ... Kononoff. We studied ethanol coproducts, forage feeding strategies, and fiber digestion models. The best ...

  6. Participant Profiles

    https://leadershipcenter.osu.edu/agone.osu.edu/agone-home/participant-profiles

    and Jordan, in Crawford County. The Hartschuhs raise corn, soybeans, and forage crops in addition to ... calves). They grow corn, soybeans, wheat, alfalfa and various forage crops on 1500 acres. Mike joined the ... Mid-East Career and Technology School Board. Adele Flynn Nominated by Ohio Farm Bureau Federation Hometown: ...

  7. AgOne Home

    https://leadershipcenter.osu.edu/agone.osu.edu/agone-home

    members and top tier leaders. Through leadership workshops and individual coaching sessions, AgOne is ... a space that challenged us and pushed us to grow. The personal assessments and learning workshops will ...

  8. The Introverted Leader

    https://leadershipcenter.osu.edu/events/introverted-leader-1

    leaders can increase profits and productivity. Why and how, will be shared throughout the workshop. This ... toward introversion/extroversion Keith Smith, Ph.D. is facilitating this workshop. Register here Please ... the day of the workshop will be refunded minus a $5 cancellation fee. No refunds will be made for ...

  9. Current 2024 US Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/current-2024-us-dairy-outlook

    projected corn production cost is only about $31/acre lower than it was in 2023. With crop input costs not ... margin year. Domestic consumption of dairy products continues to be a bright spot, especially for butter ... be sure to consider your actual milk fat and protein production; statistically uniform milk has a fat ...

  10. New Faculty Member in Animal Welfare

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/new-faculty-member-animal-welfare

    in rural Brazil, into a family with deep-rooted ties to food production, particularly in the ... production. My goal is to inspire positive change in the dairy industry to benefit both animals and those who ...

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