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  1. Highlights from the Recent USDA Dairy Forecast

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/highlights-recent-usda-dairy-forecast

    2021 milk production was 2% higher than the same month in 2020, the number of dairy animals peaked in ... production for July 2021 was 14 lb higher than July 2020, averaging 2,015 lb/cow. Corn and soybean meal ... than the previous month’s projection.  USDA ERS is expecting milk production to be 227.8 billion lb for ...

  2. Answering Farmers’ Questions About the Pandemic in 2021

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/answering-farmers%E2%80%99-questions-about-pandemic-2021

    involved in production agriculture, our lives and routines may have been disrupted, but our daily business ... everyone of the importance of having a robust food production system to ensure a nation’s food security. ... becoming fully vaccinated (individuals need both doses of a two-dose series). If an individual doesn’t ...

  3. H2Ohio Cover Crop Usage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/h2ohio-cover-crop-usage

    harvested as a forage or grazed after March 15. 6. Manure and/or fertilizer, based on the VNMP, may be ...

  4. Livestock Medication Records: Are They Really Necessary?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/livestock-medication-records-are-they-really

    livestock producer to do the same! Food Producing Animals In livestock production, a medication may be ... animals and it is the responsibility of the owner to ensure that a safe product is available to consumers. ... relationship with a veterinarian who is familiar with your animals, production practices, and works with you to ...

  5. Tomatoes and the Wayne County Fair

    https://wayne.osu.edu/news/tomatoes-and-wayne-county-fair

    Cleaning Products- Emily Marrison, OSU Extension FCS Educator 12:30     Cow and Goat Milk Cheesemaking- ... fans. Be observant of the food venders. Most of them strive to provide a quality product and maintain ... a clean environment.  Their work surfaces and aprons should be clean and well kept. Take your calendar ...

  6. The Matter of Dry Matter

    https://wayne.osu.edu/news/matter-dry-matter

    for production. Therefore, looking at nutrient values after water is removed allows us to make the ... weigh a 100-gram sample of forage (I have used it for hay prior to baling) and place in a wire basket in ... the air fryer. An additional wire sheet may be needed to on top of the forage to prevent sample loss. ...

  7. Lessons from the Wayne County Fair

    https://wayne.osu.edu/news/lessons-wayne-county-fair

    their 4-H and FFA experiences.  Their example makes not only their family, club, school and community ...

  8. Silage Season

    https://wayne.osu.edu/news/silage-season

    conserve their habitats. Fruit and vegetable production is a large sector of Wayne County agriculture, and ...

  9. Farm Science Review

    https://wayne.osu.edu/news/farm-science-review-0

    2,100 acres for field demonstrations, conservation, and crop production. Fourteen hundred acres alone ... are dedicated to crop production of corn and soybeans. Last year the Review was  virtual, but the Ohio ... educational seminars and talks and 600 exhibits are planned, featuring 4,000 product lines. The exhibit booths ...

  10. Extension Programs at the Wayne County Fair

    https://wayne.osu.edu/news/extension-programs-wayne-county-fair

    decreasing, learn this valuable skill to take care of your flock. 2:00 p.m. Homemade Bath Products with Kate ... Shumaker from Ohio State University Extension. Learn how to make your own homemade bath products like sugar ... to help conserve these essential creatures. 11:30 a.m. Homemade Cleaning Products with Emily Marrison ...

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