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  1. Disease Prevention: Making the Most of Your Spring (and every day) Cleaning Practices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/disease-prevention-making-most-your-spring-and-every

    biofilms that would interfere with disinfectants. Just make sure to rinse away any product used, as ... disinfectant companies have instructions on how to add antifreeze to their products to preserve their ... products- like bleach- can lose strength over time. Test strips are available for most disinfectants to ...

  2. Cox joins ACEL as AgOne director

    https://acel.osu.edu/news/cox-joins-acel-agone-director

    chair of ACEL. Through leadership workshops and individual coaching sessions, AgOne is built to ... teacher at Tri-Valley and Coshocton high schools and as a public relations and communications manager with ... Bureau Federation and Ohio Farm Bureau Foundation Board, as well as a member  of the school boards for ...

  3. Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/safeguarding-your-herd-how-biosecurity-keeps

    that are less productive in the milking herd or are culled. The primary transmission route for ... and animal products. There is no single solution to prevent Salmonella from entering or spreading on ... size, farm location, production type, and animal health status. If Salmonella Dublin is present on your ...

  4. Precision Livestock Farming for Dairy Producers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/precision-livestock-farming-dairy-producers

    University Extension This winter, the OSU Extension Digital Ag team is offering a 6-part Zoom series on ... on January 31 st will focus on utilizing drones and remote imagery to determine forage quality and ...

  5. Who is the New Guy?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/who-new-guy

    school, I went to South Dakota State University (Go Jacks!) where I studied dairy production and ag ... Kononoff. We studied ethanol coproducts, forage feeding strategies, and fiber digestion models. The best ...

  6. Faculty and Projects Summer 2024

    https://grad.cfaes.ohio-state.edu/future-students/opportunities-undergraduates/summer-research-experiences/faculty-and-projects-summer

    meat science and muscle biology. Dr. Bohrer has expertise in animal products, specifically the ... evaluation of meat products, eggs, and dairy products. Areas of current interest include live animal ... Diversification of forage species associated with strategic grazing management to improve profitability and ...

  7. Current 2024 US Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/current-2024-us-dairy-outlook

    projected corn production cost is only about $31/acre lower than it was in 2023. With crop input costs not ... margin year. Domestic consumption of dairy products continues to be a bright spot, especially for butter ... be sure to consider your actual milk fat and protein production; statistically uniform milk has a fat ...

  8. New Faculty Member in Animal Welfare

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/new-faculty-member-animal-welfare

    in rural Brazil, into a family with deep-rooted ties to food production, particularly in the ... production. My goal is to inspire positive change in the dairy industry to benefit both animals and those who ...

  9. Jenny Cox

    https://acel.osu.edu/our-people/jenny-cox

    a school board member for the Mid-East Career and Technology Center. She is a recent alum of the AgOne ...

  10. Dairy Judging Team Update

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/dairy-judging-team-update

    raw milk and a wide variety of dairy products. Actually, we judged and listened to quite an ...

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