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  1. Marie Economos

    https://localfoods.osu.edu/people/marie-economos

    Ste 1 Cortland, OH 44410 330-637-2229 economos.2@osu.edu Food & Community Food Production ...

  2. Julie Crook

    https://localfoods.osu.edu/people/julie-crook

    Production ...

  3. Margaret Jenkins

    https://localfoods.osu.edu/people/margaret-jenkins

    Production ...

  4. Michael Hogan

    https://localfoods.osu.edu/people/michael-hogan

    Community Food Production ...

  5. Emily Adams

    https://localfoods.osu.edu/people/emily-adams

    Food Production ...

  6. Pam Bennett

    https://localfoods.osu.edu/people/pam-bennett

    bennett.27@osu.edu Food & Community Food Production ...

  7. Professional Development Training Program for Graduate Students and Postdocs

    https://oardc.osu.edu/events/professional-development-training-program-graduate-students-and-postdocs

    This two-day training program will provide graduate students and postdocs with a series of ... professional development workshops. Participants can sign up to attend open sessions on Friday, to attend the ...

  8. Signature Areas

    https://oardc.osu.edu/signature-areas

    of Ohio and beyond. Advanced Bioenergy and Biobased Products As the importance of renewable sources ... area to develop biomass-based advanced energy technologies and value-added biobased products such as ... fuels, specialty chemicals, and fiber products. Environmental Quality and Sustainability Work in this ...

  9. Super Berry School

    https://oardc.osu.edu/events/super-berry-school

    injury and how to determine the extent of the damage during a day-long workshop conducted by horticulture ... State University. A Super Berry School will be offered March 18 designed to help berry growers — new and ... elderberry and raspberries. The workshop will also offer information on season-extending container fruit ...

  10. Soil Health and Water Quality – How Does It Affect Me? A Look at Edge of Field Studies and NCARS Water Samples.

    https://oardc.osu.edu/events/soil-health-and-water-quality-%E2%80%93-how-does-it-affect-me-look-edge-field-studies-and-ncars-water

    hops on June 9 at the next installment of the 2016 Vegetable Workshop Series. The series is led by ... college. The workshops, which began in April, begin with breakfast at 7 a.m. on the second Thursdays of the ... Fremont. The workshops are free. No reservations are necessary. Topics for the remaining workshops are: ...

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