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Evaluating Your Current Weed Control Is Important
https://wayne.osu.edu/news/evaluating-your-current-weed-control-important
different growth habits and life cycles of weeds present in the field. Summer annual weeds such as bur ... particularly in soybean fields. However, some of the most important weeds to scout for require a closer look. ... herbicide applications should primarily target weeds that have already emerged at the time of treatment. ...
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Celebrate National Nematode Day: Know Your SCN Numbers This Harvest
National Nematode Day is observed on the first Monday of the first full week of October, which ... this year falls on October 5. It is a reminder of the impact that plant-parasitic nematodes can have ... combines begin rolling across Ohio, harvest is an excellent opportunity to sample your fields and know ...
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Small Grain Planting and Management Considerations for Fall 2026
are our key management strategies for this fall: 1. Plant within the 14-day period starting after the ... planted 28 days after the fly-safe date, yield losses averaged 23%. However, with updated field research ... dry fertilizer (phosphorus and potash) this season if soil test values are above 50 ppm of Mehlich-3P ...
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Creating Small Woodland Openings
https://woodlandstewards.osu.edu/events/creating-small-woodland-openings
learn about invasive species management, crop tree release, and deer impacts on forest regeneration. The ... afternoon will feature field exercises marking areas for a small group selection harvest and a tour of ... habitat, and help achieve woodland management goals. This hands-on workshop will guide woodland owners ...
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Virtual Dining with Diabetes- Session 4
https://trumbull.osu.edu/events/virtual-dining-diabetes-session-4
       The Dining with Diabetes Program is a series of 4 interactive, virtual class sessions that will teach ... you how to manage diabetes by making healthy lifestyle choices. You will learn how to incorporate ... good, healthy cooking techniques and other practices to help control your blood sugar through our ...
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Virtual Dining with Diabetes- Session 3
https://trumbull.osu.edu/events/virtual-dining-diabetes-session-3
       The Dining with Diabetes Program is a series of 4 interactive, virtual class sessions that will teach ... you how to manage diabetes by making healthy lifestyle choices. You will learn how to incorporate ... good, healthy cooking techniques and other practices to help control your blood sugar through our ...
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Virtual Dining with Diabetes- Session 2
https://trumbull.osu.edu/events/virtual-dining-diabetes-session-2
       The Dining with Diabetes Program is a series of 4 interactive, virtual class sessions that will ... teach you how to manage diabetes by making healthy lifestyle choices. You will learn how to incorporate ... good, healthy cooking techniques and other practices to help control your blood sugar through our ...
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Virtual Dining with Diabetes- Session 1
https://trumbull.osu.edu/events/virtual-dining-diabetes-session-1
       The Dining with Diabetes Program is a series of 4 interactive, virtual class sessions that will teach ... you how to manage diabetes by making healthy lifestyle choices. You will learn how to incorporate ... good, healthy cooking techniques and other practices to help control your blood sugar through our ...
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Fall Means Weaning and Breeding Livestock
https://wayne.osu.edu/news/fall-means-weaning-and-breeding-livestock
wool-breeds of sheep that once dominated our lamb market are seasonal breeders that enter estrus as the day ... they aren’t pregnant or nursing lambs) will consume about 1.5 percent of her body weight each day ... During the breeding season, she may need to eat 2.6 percent of her body weight each day and will need ...
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Dr. Jessica Cooperstone
https://ohceac.osu.edu/people/dr-jessica-cooperstone
her group works across the plant-food-nutrition-health continuum. Jess and her team are located at the ... interface of plant, food and nutrition sciences, and utilize bioinformatics based approaches with the goal ... Dr. Jessica Cooperstone is an Associate Professor in the departments of Horticulture and Crop Science and Food Science and ...