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Meet AEDE’s Newest Faculty Member: Jon Einar Flåtnes
https://aede.osu.edu/news/meet-aede%E2%80%99s-newest-faculty-member-jon-einar-fl%C3%A5tnes
based on remote sensing data. I’m very pleased to be continuing this line of research here at Ohio ... with my free time than to be outdoors, rain or shine (or snow!). While Ohio doesn’t exactly have the ...
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Dietary Phosphorus: Economics vs. Environment
Dr. William Weiss, Dairy Extension Specialist, The Ohio State University Phosphorus (P) is an ...
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Free-stall Stocking Density Affects Productivity
Rory Lewandowski, Extension Educator Wayne County, The Ohio State University Extension I was ...
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New Precision Agriculture Device Provides Clues to Crop Health
August 8, 2001 LONDON, Ohio-- Growers may be able to determine the overall health of their crop by ... measuring plant growth rate throughout the season. Ohio State University agricultural engineers have ... easier." The Farm Science Review, sponsored by Ohio State's College of Food, Agricultural, and ...
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Wise Management Eases Problems When Weather Holds Up Harvest
November 20, 2006 COLUMBUS, Ohio-- There may be little corn growers can do now to speed up harvest ... problems associated with cool, wet fall weather. Peter Thomison, an Ohio State University Extension ... agronomist, said that the cool temperatures and continuous rainfall Ohio has experienced the past month is ...
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Chow Line: Canned fruits, vegetables stack up well for 2.17.08
pressure by reducing the amount of sodium you consume. Chow Line is a service of Ohio State University ... Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha ... Food Month. This column was reviewed by Lydia Medeiros, and specialist with Ohio State University ...
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Chow Line: Canning complex; try freezing instead (for 9/28/08)
a service of Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ... filipic.3@cfaes.osu.edu. Editor: This column was reviewed by Lydia Medeiros, food safety specialist with Ohio State ... University Extension, researcher with the Ohio Agricultural Research and Development Center, and professor in ...
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Field Trials Help Expand Knowledge of Organic Corn Hybrids
March 19, 2008 COLUMBUS, Ohio-- The demand for organic products, including grains, is growing, but ... organic corn production. A new study, led by Ohio State University, Iowa State University, and the ... an Ohio State University Extension agronomist. "When we looked at what was going on with ...
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Chow Line: Eat lots of produce, raw and cooked (for 8/23/09)
tomatoes. In fact, Ohio State University researchers have found that lycopene molecules in tomatoes change ... pressure-cooking and boiling led to the greatest losses. Chow Line is a service of Ohio State University Extension ... and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha ...
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$24M Tanzanian Project Approved by OSU Trustees
https://aede.osu.edu/news/24m-tanzanian-project-approved-osu-trustees
Development, involves collaborative research by a consortium of US universities including The Ohio State ...