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Food Extrusion Workshop
https://foodindustries.osu.edu/events/food-extrusion-workshop
innovations shaping the industry. Over the course of three and a half days, participants will embark on ...
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New Member Quality Assurance
https://darke.osu.edu/events/new-member-quality-assurance
exhibition. QA must be completed a minimum of 45 days prior to exhibition of the animal(s). Reminder: All first ...
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Quality Assurance
https://darke.osu.edu/events/quality-assurance-8
exhibition. QA must be completed a minimum of 45 days prior to exhibition of the animal(s). Reminder: All first ...
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Quality Assurance
https://darke.osu.edu/events/quality-assurance-7
exhibition. QA must be completed a minimum of 45 days prior to exhibition of the animal(s). Reminder: All first ...
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Quality Assurance
https://darke.osu.edu/events/quality-assurance-6
exhibition. QA must be completed a minimum of 45 days prior to exhibition of the animal(s). Reminder: All first ...
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2023 Darke County 4-H Youth Development Calendar
 CLICK HERE for a copy of the 2024 Darke County 4-H Youth Development Calendar. (posted: ... 01.09.24) The 2024 calendar features registration links for several upcoming events. Links are included on ... the calendar for Volunteer Updates, New 4-H Volunteer Orientation, Quality Assurance Test-Out, Quality ...
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Quality Assurance
https://darke.osu.edu/program-areas/4-h-youth-development/quality-assurance-0
law to complete Quality Assurance (QA) prior to exhibition. QA must be completed a minimum of 45 days ...
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Better Process Control School
https://foodindustries.osu.edu/events/better-process-control-school-5
Upon successful completion of this four-day certificate course, supervisors of thermal processing ...
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Introductory HACCP
https://foodindustries.osu.edu/events/introductory-haccp-4
This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) ...
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FSPCA- Preventive Controls for Human Food Training
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7
PCQI Training: Preventive Controls for Human Food This 2.5 day course uses FDA-recognized and ...