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  1. Selecting, Storing, and Serving Ohio Grapes

    https://ohioline.osu.edu/factsheet/HYG-5518

    2 cups of fruits per day as part of a healthy diet. Grapes provide many nutritional benefits to help meet ... best when eaten within two to three days. Wash just before use by holding under cool running water, ...

  2. Selecting, Storing, and Serving Ohio Greens

    https://ohioline.osu.edu/factsheet/hyg-5519

    recommends 2½ cups of a variety of vegetables each day as part of a healthy diet. Greens are a great source ... crisper for three to five days. Before use, thoroughly wash greens under running water. This will help ...

  3. Selecting, Storing, and Serving Ohio Eggplant

    https://ohioline.osu.edu/factsheet/hyg-5517

    a variety of vegetables each day as part of a healthy diet. Eggplant is a good choice to help meet this ...

  4. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    Guidelines for Americans recommends 2½ cups of a variety of vegetables each day as part of a healthy diet. ... immediately, store sweet corn unhusked in the refrigerator and use within two days.  Serving Wash – Rinse corn ...

  5. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

    back as the early days of Greece. Other vegetables that have developed from the early strains of ... Nutrition The Dietary Guidelines for Americans recommends 2½ cups of a variety of vegetables each day as ...

  6. What Schools Need to Know to Enhance School-Family Engagement within their Grandfamily Communities

    https://ohioline.osu.edu/factsheet/hgy-5810

    are not involved in day-to-day parenting. For some children that means adjusting to a new home life, ...

  7. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    vegetables each day as part of a healthy diet. Carrots help meet that requirement and provide many ...

  8. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    for Americans recommends 2 cups of fruits per day as part of a healthy diet. Cherries are a great way ...

  9. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg5512

    day as part of a healthy diet.  Broccoli, Brussels sprouts, and cauliflower support better nutrition ...

  10. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    Guidelines for Americans recommends 2 cups of fruits per day as part of a healthy diet. All three types of ... extend the usable life of the fruit. Blackberries and raspberries can be stored one to two days in the ... refrigerator; blueberries can be stored three to five days in the refrigerator. To prepare, rinse berries gently ...

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