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  1. Virtual Tri-State CSA Conference

    https://southcenters.osu.edu/events/virtual-tri-state-csa-conference

    presentation by Dan and Julie Perkins of  Perkins Good Earth Farm! This conference is free but registration is ...

  2. DeviceReady: Managing Your Online Presence

    https://southcenters.osu.edu/events/deviceready-managing-your-online-presence-0

    How the world communicates is changing. With an increasing number of consumers using smartphones, ... County Chamber of Commerce at  chamber@pickaway.com  or call 740-474-4923. ...

  3. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    research for the Penn State University Department of Food Science Seminar Series. Her talk was titled “In ... Lecture on Wednesday, October 27 as a part of the Department’s Seminar Series. The seminar begins at 4 pm ... in Parker Food Science and Technology room 118 with a reception for Dr. Boor immediately following in ...

  4. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    expert in the area of food safety. The Ohio State University Board of Trustees approved the ... establishment  of the Virginia Hutchinson Bazler and Frank E. Bazler Chair in Food Science in November 2020. We ... grant from Reckitt Benckiser (formerly Mead Johnson) for a proposal titled “Effect of lipids in digested ...

  5. Dr. Islam presents information for a field day in Ukraine

    https://southcenters.osu.edu/dr-islam-presents-information-for-field-day-in-ukraine

    No-Till in the Dry Steppe Zone", held at the basis of the State DP ′′ Great Klini ′′ IVPIM NAAN in ... harvest. After visiting a testing site to study water and nutritious modes of the garden for growing corn ... technologies (traditional technologies and No-Till) in the area of 21 huh and polygon for growing various ...

  6. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad ... level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded ... Gireesh Rajashekara Dr. Rachel Kopec In Person Distance Learning Columbus FST Graduate Program Food ...

  7. Events

    https://southcenters.osu.edu/direct-marketing/events

    presentation by Dan and Julie Perkins of Perkins Good Earth Farm! This conference is free but registration is ... communicates is changing. With an increasing number of consumers using smartphones, tablets, and other mobile ... County Chamber of Commerce at chamber@pickaway.com or call 740-474-4923. Register Here   ...

  8. 30-Year Celebration

    https://southcenters.osu.edu/events/30-year-celebration

    The Ohio State University South Centers in Piketon will be celebrating the 30th anniversary of its ... administration. Among the honored guests scheduled to be in attendance is Dr. Kristina Johnson, President of The ... Tours of South Centers aquaculture and soil Labs, aquaponics/hydroponics, field research 3:00 p.m.- ...

  9. THE MEATING A REGIONAL MEAT MARKETING AND PROCESSING SUMMIT

    https://southcenters.osu.edu/business/events/the-meating-regional-meat-marketing-and-processing-summit

    processors, and an outlook into the next year of meat processing and marketing in Ohio. We strive to host ... Meat Marketing and Processing Summit,” a gathering of livestock producers, processors and policy ... Outlook Dr. Andrew Griffith, University of Tennessee A look at livestock production, expected inventory ...

  10. Fall Fruit Update 2

    https://southcenters.osu.edu/events/fall-fruit-update-2

    live by our presenters or in the chat box. This event is made possible via funding by a Specialty Crop ... Block Grant from USDA through Ohio Department of Agriculture and by a Viticulture Extension grant from ...

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