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  1. Slow Cooker Meals

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/slow-cooker-meals

    One Month's Worth of Slow Cooker Recipes  From apples to zucchini and everything in between,  ... find a variety of slow cooker entrée, side, even beverage and dessert options to make family dining ...

  2. “Play Your Way Through the Holidays” Email Wellness Challenge

    https://coshocton.osu.edu/news/%E2%80%9Cplay-your-way-through-holidays%E2%80%9D-email-wellness-challenge

    you out instead of making you smile? Do you feel like you don’t have time to spend doing the important ... questions to get registered. During the week of November 8th all registered participants will receive ...     Join this award-winning group as they offer another chance to connect with adults who are interested in ...

  3. 2022 Coshocton/Tuscarawas Lamb and Wool Queen Sought

    https://coshocton.osu.edu/news/2022-coshoctontuscarawas-lamb-and-wool-queen-sought

    for the 2022 Coshocton/Tuscarawas Lamb and Wool Queen. The duties of the queen are to promote the lamb ...

  4. Deadline to Register for Holiday Jams and Jellies Class

    https://coshocton.osu.edu/events/deadline-register-holiday-jams-and-jellies-class

    during this hands-on workshop. The class will be held at Clary Gardens in the Compton House (Red House) ...

  5. Holiday Jams and Jellies Class

    https://coshocton.osu.edu/news/holiday-jams-and-jellies-class

    during this hands-on workshop. The class will be held at Clary Gardens in the Compton House (Red House) ...

  6. Holiday Jams and Jellies Class

    https://coshocton.osu.edu/events/holiday-jams-and-jellies-class

    during this hands-on workshop. The class will be held at Clary Gardens in the Compton House (Red House) ...

  7. Coshocton County Agriculture & Natural Resources Newsletter

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/coshocton-county-agriculture-natural-resources

    Quality Life In A Time of Glyphosate Scarcity – Part 1 USDA forecasts U.S. Corn, Soybean, and Cotton ... Safe June 23, 2021 Issue: June 24th CORN Live Webinar Focuses on Weeds in Soybeans and Wheat Harvest ... Livestock Recommendations for Soybeans Planted in June A Spring Full of Pesticide Law – Part 1 American Wool ...

  8. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    research for the Penn State University Department of Food Science Seminar Series. Her talk was titled “In ... Lecture on Wednesday, October 27 as a part of the Department’s Seminar Series. The seminar begins at 4 pm ... in Parker Food Science and Technology room 118 with a reception for Dr. Boor immediately following in ...

  9. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    expert in the area of food safety. The Ohio State University Board of Trustees approved the ... establishment  of the Virginia Hutchinson Bazler and Frank E. Bazler Chair in Food Science in November 2020. We ... grant from Reckitt Benckiser (formerly Mead Johnson) for a proposal titled “Effect of lipids in digested ...

  10. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad ... level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded ... Gireesh Rajashekara Dr. Rachel Kopec In Person Distance Learning Columbus FST Graduate Program Food ...

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