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  1. Postdoctoral research demonstrates power of machine learning to advance ecosystem prediction

    https://fabe.osu.edu/news/postdoctoral-research-demonstrates-power-machine-learning-advance-ecosystem-prediction

    Srishti Gaur, a postdoctoral scholar in The Ohio State University's Department of Food, ... appear in the May 2024 edition of the journal.   Her research focuses on stomal conductance, which is ... applicable. A key aspect of this work was the use of explainable machine learning in interpreting the outcomes ...

  2. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    interchangeably, yet each has a distinct meaning. Corn growth is related to the increase in size of an individual ... 20% moisture. For predictions of corn drydown in the field developed for the northern Corn Belt, ... maintaining good identification of corn staging can help in understanding when critical events occur. For ...

  3. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    the different growth stages of corn can affect the crop’s productivity in a positive or negative way. ... al., 2023). Corn yields can be heavily affected by drought; among cereals, corn is one of the most ... precipitation may explain about 30% or more of the year-to-year variability of crop yields in the largest crops, ...

  4. Meet Zachary Johnson: 2024 CFAES Distinguished Senior

    https://fabe.osu.edu/news/meet-zachary-johnson-2024-cfaes-distinguished-senior

    In our conversation with Zachary Johnson, one of the recipients of the College of Food, ... in the Air Force for much of my career, I am still very excited with the possibility of using my ... about the field ahead of me.  HOW ARE YOU INVOLVED ON CAMPUS? I am active in the Air Force ROTC program ...

  5. Meet Kyle Northup: 2024 CFAES Distinguished Senior

    https://fabe.osu.edu/news/meet-kyle-northup-2024-cfaes-distinguished-senior

    Outside of the classroom, I am interested in different agricultural industries like raising beef cattle, ... outdoorsman and a steward of the land, and fishing. WHAT ADVICE DO YOU HAVE FOR UNDERGRADUATES IN FABE? The ... We sat down with Kyle Northup, one of the four College of Food, Agricultural and Environmental ...

  6. Meet Ashley Bergman: 2024 CFAES Distinguished Senior

    https://fabe.osu.edu/news/meet-ashley-bergman-2024-cfaes-distinguished-senior

    and leadership. In the Department of Food, Agricultural and Biological Engineering (FABE), four ... them.  How are you involved on campus? I've been an active member of the Ohio State Crops and Soils ... will help open doors for your future! Take advantage of opportunities to get involved, especially in clubs. ...

  7. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    if fruit is to be used right away) in the refrigerator A 1-pound package of fruit packed in syrup ... pack used depend s on the intended use of the fruit. Fruits packed in syrup are generally best for ... sealing the container. One-fourth of the sugar may be replaced by light corn syrup or mild-flavored honey. ...

  8. Western Ohio Cropland Values and Cash Rents 2011-12

    https://ohioline.osu.edu/factsheet/aede-15-12

    2012. This equates to a cash rent of $1.15 per bushel of corn produced in 2012. Rents in the ... in 2012 according to survey results which equals $1.03 per bushel of corn produced. Rents in the ... rent for $205 per acre in 2012 according to survey results which equals $1.25 per bushel of corn ...

  9. Western Ohio Cropland Values and Cash Rents 2012-13

    https://ohioline.osu.edu/factsheet/AEDE-15-13

    bushels of corn per acre. Results also show that average value of "top" cropland in 2012 was ... Results show that the value of "average" cropland in western Ohio was $6,516 per acre in 2012 ... of $197 per acre in 2012 according to survey results. "Average" cropland is expected to ...

  10. Three FABE researchers funded in statewide harmful algal bloom research initiative

    https://fabe.osu.edu/news/three-fabe-researchers-funded-statewide-harmful-algal-bloom-research-initiative

    Four researchers in The Ohio State University College of Food, Agricultural, and Environmental ... (HABRI), which seeks solutions for harmful algal blooms in Ohio. Three of those researchers, Vinayak ... Shedekar, Asmita Murumkar, and Ryan Winston, are in the Department of Food, Agricultural and Biological ...

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