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  1. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    Holly Huellemeier, and Howard Park, in addition to expert speakers from industry and academia. The ...

  2. October 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2021-highlights

    Precision Nutrition.” Congratulations to Dr. Matthias Klein  who received an ECM Lightning Talk Award at ... National FFA Organization, the American FFA Degree shows an FFA member’s dedication to their chapter and ...

  3. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    Quartz-Crystal Microbalance NanoScience Instruments Model QHPM 401, QE401, LC-AD 20 HPLC Pump, HPC Front Panel An ... A liquid chromatograph (HPLC) – PDA – Fluorescence (Shimadzu Corporation, Columbia, MD) consisting of an ... This system allows for the purification and isolation of compounds of interest. An SpectraMAX M2 ...

  4. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    John Larkin Mr. Daniel Soehnlen Mark your calendar and plan to join us on October 8th as we recognize ... 30+ years of experience as an innovative researcher, engaging teacher, and international outreach ... expert in the area of food safety. The Ohio State University Board of Trustees approved the ...

  5. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    Technology (FST) as an assistant professor in 1991, has won numerous national and international awards and ... Bazler Designated Professorship in Food Science, which allowed them to make an annual gift supporting ... documented an estate gift that, when realized, established and endowed the Virginia Hutchinson Bazler and ...

  6. Advanced Food Process Design

    https://fst.osu.edu/courses/fdscte-7430

    FDSCTE 7430 An integration of quantitative parameters describing changes in the quality attributes ...

  7. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    from OSU faculty and invited external experts from industry, academia and government. The course is ...

  8. Introduction to Hydroponics

    https://hcs.osu.edu/courses/hcs-2300

    Undergraduate 1.0 Dr. Chieri Kubota Mark Kroggel In Person Distance Learning Columbus Agroecology Specialization ...

  9. Award Winning Faculty and Staff

    https://fst.osu.edu/about-us/award-winning-faculty-and-staff

    renowned reputation by finding new ways to solve the world’s food problems. We continue to teach and ...

  10. Student Clubs

    https://hcs.osu.edu/undergraduate/student-clubs

    clubs, to dance team, and more. To find an organization that fits you, visit the  student organization ... Defined, a student organization is an association of Ohio State students created for any educational ... directory, or learn how to start your own organization on the  registration page.   College and Department ...

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