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  1. 2021 Ohio Certified Volunteer Naturalist Classes Begin In October

    https://lucas.osu.edu/news/2021-ohio-certified-volunteer-naturalist-classes-begin-october

    interested in the program are asked to complete an application and return it to the OSU Extension Office at ...

  2. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    John Larkin Mr. Daniel Soehnlen Mark your calendar and plan to join us on October 8th as we recognize ... 30+ years of experience as an innovative researcher, engaging teacher, and international outreach ... expert in the area of food safety. The Ohio State University Board of Trustees approved the ...

  3. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    Technology (FST) as an assistant professor in 1991, has won numerous national and international awards and ... Bazler Designated Professorship in Food Science, which allowed them to make an annual gift supporting ... documented an estate gift that, when realized, established and endowed the Virginia Hutchinson Bazler and ...

  4. Safe Handling of Livestock on the Farm and at the Show

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/safe-handling-livestock-farm-and-show

    It is easy to get attached to an animal, especially for 4-H and FFA youth. It is important to ... never work alone. Prevent Livestock Stress Changes to an animal’s environment such as weather, feed, ...

  5. Hay Baler Safety

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/hay-baler-safety

    Mark Badertscher, OSU Extension, Hardin County ANR Educator Operating a hay baler safely is ... go to https://ohioline.osu.edu/factsheet/aex-59126. Mark Badertscher, ANR Educator Hardin County, can ...

  6. July 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

    been appointed as an Adjunct Professor to our department. Dr. Rousseau has over 20 years of industry ... combatting obesity. Congratulations to Dr. Melvin Pascall who is named as an inventor of the recently issued ... experts included FST Post-Doctoral Researchers Drs. Joana Ortega and Israel Garcia Cano on Dairy Products ...

  7. Stay Safe Watching Aerial Applications Over Farm Fields

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/stay-safe-watching-aerial-applications-over

    Leader Many times, we see an airplane or helicopter going over head and it catches our attention to look ... especially if they are nose down, on the way to an incident scene.  Airplanes and helicopters are also used ... ://www.richlandsource.com/area_history/born-in-ohio-aerial-application-turns-100-on-aug-3/article_aca5cac6-f39a-11eb-856e-077006b8e76d.html. Gigi Neal is an ANR Educator Clermont ...

  8. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    the 2021 IFT Research and Development Award recipient.  The IFT Achievement Awards recognize an ... Department of Food Science at the University of Massachusetts, Amherst, and an internationally recognized ... expert for his pioneering research on lipid chemistry and foods. A highly cited scientist, he has over ...

  9. FST Special Edition Newsletter- 2021 Summer Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-summer-graduation

    Congratulations FST SU21 Graduates!!       Once again, graduating FST students have been given an ...

  10. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    a vial or drinking them in a solution – an expected result. The scientists were surprised to find ... flavor development, researchers are exploring how the route an aroma takes to get to the olfactory ... were going to try to find a match for – was not labeled with its familiar name. The less they knew ...

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