CFAES Give Today
Agronomic Crops Network

Ohio State University Extension

CFAES

Site

Search results

  1. Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production

    https://ohioline.osu.edu/factsheet/f-0039

    1). Also, the commercial grower must become an expert shiitake marketer to realize an economic gain. ... the disincentives for practicing TSI is that landowners often do not get an immediate economic return ... small-diameter (4–8 inches), low-quality logs presents an opportunity for these landowners to grow a specialty ...

  2. Establishing a Fair Pasture Rental Rate

    https://ohioline.osu.edu/factsheet/FR-8

    and their condition as well as the quality of the pasture and availability of water all have an effect ... determining pasture rental rates on an animal-unit-per-month (A.U.M.) basis or on a per-acre basis. Animal ... for 30 days (See Table 1—Animal Units). Calculating pasture rents on an A.U.M. basis addresses animal ...

  3. Shiitake Mushroom Production: Troubleshooting

    https://ohioline.osu.edu/factsheet/f-0105

    that turn brown with age, a white-spore print, and a white to light-brown stalk with an often fuzzy ... maturity can save a shiitake grower a lot of headaches. Once the cause of an issue is found, there is often ...

  4. Ohio Phosphorus (P) Use by Crop Reporting District

    https://ohioline.osu.edu/factsheet/anr-0144

    2022. The reduction rate ranges from 50 to 868 tons per year. Seven of nine Ohio CRDs show an increase ... removed through crop harvest is minus 14 to 1 pounds per acre. Only CRD 30 shows an increase of 1 pound ... P 2 O 5 fertilizer and manure availability data, and an estimate of the mass balance of input versus output. When ...

  5. Role of Soil Fungus

    https://ohioline.osu.edu/factsheet/anr-37

    Natural Resources, Putnam County Fungi are an important part of the microbial ecology. The majority of ... permission and all rights reserved. The rhizosphere is an area next to the root dominated by soil microbes ... which is optimal for carrots, lettuce, broccoli and cole crops. Tomatoes, corn and wheat like an F:B ...

  6. Phosphorus (P) Nutrient Use in Ohio

    https://ohioline.osu.edu/factsheet/anr-0143

    downward. An average annual reduction of 69,000 tons between the highest use period (1993–1997) to the most ... of combining the databases. In that comparison, an R 2 value of 0.996 was present in the NuGIS and ... ODA 2006–2016 P data. Estimating manure production is an inexact science. Various animal sizes, diet ...

  7. Eating Disorders Awareness: Emotional Issues Involved With Eating Disorders

    https://ohioline.osu.edu/factsheet/ED-1005-01-R11

    a culture in which there is an overabundance of food and an obsession with thinness. Eating disorders are ... specified (NOS). Anorexia nervosa is a mental illness characterized by an intense fear of gaining weight and ... an unwillingness to maintain a healthy or normal body weight. Persons with anorexia severely restrict ...

  8. 4-H Camps

    https://fairfield.osu.edu/program-areas/4-h-youth-development/fairfield-county-4-h-camp

    an extra snack during camp. CAMP COUNSELORS:   Fairfield County Camp Counselors are ages 14-18 and ... counselor has completed and passed an Ohio BCI background check if they are age 18 at the time of camp. Some ... money were difficult to find.  She knew the importance of school, did very well in high school, and was ...

  9. Snowplows in Amish Country: A Guide for Buggy Drivers, Pedestrians, and Snowplow Operators

    https://ohioline.osu.edu/factsheet/AEX-596.8-11

    Vehicle Drivers Increase visibility. Effectively lighting and marking your horse-drawn vehicles allows ... very important to mark buggies clearly and allow motorists to recognize them from at least one thousand ... motorists that a buggy is ahead (see Lighting and Marking Recommendations for Buggies and Wagons, AEX ...

  10. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    marks.” Move ears to an indirect heat area of the grill to finish cooking. Season with chili powder, ... sweet corn has long been an American favorite. In Ohio, the sweet corn season begins about July 1 and ... help meet this nutritional requirement. Corn is an excellent source of thiamin and a good source of ...

Pages