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  1. Balasubramaniam named 2021 recipient of the IFT Research and Development Award.

    https://fst.osu.edu/news/balasubramaniam-named-2021-recipient-ift-research-and-development-award-0

    for Journal of Food Process Engineering and participates as an editorial board member of various ... recognize  an individual or team for remarkable contributions in research, applications, and service in the ...

  2. Wagnall's Garden

    https://fairfield.osu.edu/photo-gallery/wagnalls-garden

    visitors in the  gardens at Wagnall’s each year.  An educational pollinator display, pollinator seeds and ... This will be an ongoing project in cooperation with the Wagnalls Library Director and the Wagnall’s ...

  3. May 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2018-highlights

    was featured in an article in the Scholars Strategy Network. She also talked about her research with ... co-sponsors and attendees to synthesize the meeting findings and publish a set of recommendations for moving ... about “ 13 Things You Should Never Eat on an Airplane.” Dr. Abby Snyder talks about eggs and foodborne ...

  4. How (and why) CFAES faculty should apply for the Food Systems Leadership Institute

    https://fst.osu.edu/news/how-and-why-cfaes-faculty-should-apply-food-systems-leadership-institute

    simulations, and conversations with leaders and subject-matter experts. The partner institutions host the ... that time, reviews will continue until it’s full.  Your first step in applying is to get an endorsement ...

  5. Barringer Named Managing Site Director of CAPPS

    https://fst.osu.edu/news/barringer-named-managing-site-director-capps

    State University. CAPPS uses an interdisciplinary approach to solve the industry’s needs for energy ...

  6. Green Machine Gardeners

    https://fairfield.osu.edu/program-areas/master-gardener-volunteers/photo-gallery/green-machine-gardeners

    property. An award-winning project may be large or small, but it must be visible to passers-by.  In 2020, ...

  7. May 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights

    Engineering Progress magazine. Dr. Sheryl Barringer’s research with garlic was featured in an article on ... an Associate Editor for the Journal of American Oil Chemist Society (JAOCS). Dr. Abby Snyder talks ... the Virginia Dare scholarship. Each year the Virginia Dare Scholarship is awarded to an undergraduate ...

  8. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    8-11, with lectures from Dr. Osvaldo Campanella and expert industry collaborators. This course received ... an international audience from Chile, Ecuador, Mexico, Peru, Spain, and the United States. Daily ...

  9. DEI Faculty and Staff Spotlight: Dr. Melvin Pascall

    https://fst.osu.edu/news/dei-faculty-and-staff-spotlight-dr-melvin-pascall

    advising. Successful teachers are keenly aware of the necessity to create an atmosphere of learning in the ... students since such an attitude promotes a feeling of empathy and acceptance. Students who experience this ... I am a misanthropist to my calling. Too many lives are at stake for me to develop an attitude that does ...

  10. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    401, QE401, LC-AD 20 HPLC Pump, HPC Front Panel An in-situ method for monitoring of adsorption and ... chromatograph (HPLC) – PDA – Fluorescence (Shimadzu Corporation, Columbia, MD) consisting of an LC-20AD dual ... allows for the purification and isolation of compounds of interest. An SpectraMAX M2 Absorbance and ...

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