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  1. May 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights

    Engineering Progress magazine. Dr. Sheryl Barringer’s research with garlic was featured in an article on ... an Associate Editor for the Journal of American Oil Chemist Society (JAOCS). Dr. Abby Snyder talks ... the Virginia Dare scholarship. Each year the Virginia Dare Scholarship is awarded to an undergraduate ...

  2. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    8-11, with lectures from Dr. Osvaldo Campanella and expert industry collaborators. This course received ... an international audience from Chile, Ecuador, Mexico, Peru, Spain, and the United States. Daily ...

  3. DEI Faculty and Staff Spotlight: Dr. Melvin Pascall

    https://fst.osu.edu/news/dei-faculty-and-staff-spotlight-dr-melvin-pascall

    advising. Successful teachers are keenly aware of the necessity to create an atmosphere of learning in the ... students since such an attitude promotes a feeling of empathy and acceptance. Students who experience this ... I am a misanthropist to my calling. Too many lives are at stake for me to develop an attitude that does ...

  4. Congratulations to the Food Science and Technology 2021 Distinguished Seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0

    already made an impact within the academic environment at this university and beyond,” said Steven Neal, ... and these 25 students remain an important focus of our college. Their commitment to their education ... and dedication to their time as an undergraduate student will still be recognized via social media, ...

  5. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    401, QE401, LC-AD 20 HPLC Pump, HPC Front Panel An in-situ method for monitoring of adsorption and ... chromatograph (HPLC) – PDA – Fluorescence (Shimadzu Corporation, Columbia, MD) consisting of an LC-20AD dual ... allows for the purification and isolation of compounds of interest. An SpectraMAX M2 Absorbance and ...

  6. Dairy Pricing, Outlook, and Risk Management Series Coming in November

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/dairy-pricing-outlook-and-risk-management-series

    get to a-$8 PPD? Mark Stephenson, Director of Dairy Policy Analysis, University of Wisconsin Tuesday, ... November 17 th – Dairy Fundamental Outlook and Trade William Loux, Director of Global Trade Analysis, Dairy ... http://go.osu.edu/DairyRiskManagement. You will receive an email with information about joining the program via the Zoom platform.        ...

  7. Using candy to sniff out probable cases of COVID-19

    https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19

    among COVID-19 patients, an estimated 86% of people who test positive report a loss of smell, “which ... tool. “Who doesn’t like candy? It’s an ideal stimulus because for this to work, people have to want to ... be asked to sniff and consume a piece of hard candy once per day and log into an app to report what ...

  8. May 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2017-highlights

    Valente Alvarez participated in the CFAES D.C. Days, which provided an opportunity to visit with a variety ... collaboration with Quality Chekd Dairies, the Food Industries Center offered an industry training course on the ...

  9. Are You Ready for Death to Knock on Your Farm Business Door?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/are-you-ready-death-knock-your-farm-business-door

    know where to find all my passwords to all the accounts? Does anyone know where I hid the bars of gold ... owner-operator to an owner-landlord role? To help jump start your family’s conversation, OSU Extension is pleased ... Strategies; Developing Your Team; Getting Affairs in Order; and Selecting an Attorney. This workshop will be ...

  10. Dairy Numbers Considered: A look at 2019 and 2020

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/dairy-numbers-considered-look-2019-and-2020

    based on component production, quality, and quantity. An unexpected factor in 2020 will be how ... for all farms. While the four farms that generated negative net returns actually received an average ... used. Get started with your farm’s financial analysis starting with your 2020 business year. Find the Ohio ...

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