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  1. December marks return of Grape and Wine Analysis Workshop at OSU South Centers

    https://southcenters.osu.edu/december-marks-return-grape-and-wine-analysis-workshop-osu-south-centers

    Extension Specialist, and Research Assistant Ryan Slaughter, along with several expert guest presenters. The ... cost of the workshop is $25 per person and includes an Italian-themed pasta and salad lunch catered by ... six million gallons of wine annually. Whether you are an established grower or wine maker, or are just ...

  2. Grape and Wine Analysis Workshop

    https://southcenters.osu.edu/events/grape-and-wine-analysis-workshop

    with several expert guest presenters. The cost of the workshop is $25 per person and includes an ... information to  sherman.1473@osu.edu. Whether you are an established grower or wine maker, or are just ... these topics will be experts from the Ohio State University Department of Horticulture Crop Science. ...

  3. OSU Extension Direct Food & Agricultural Marketing Team

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/osu-extension-direct-food-agricultural-marketing-team

    in developing sustainability plans,” said Direct Food and Agricultural Marking Team leader Christie ... Diversification. An attendee said of the training, “well developed models, knowledgeable presenters.” When asked ... with experts in branding, sales, marketing, and more to learn strategies to meet their growth goals. ...

  4. Taking Care of Business

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/taking-care-business

    Ohio, around an hour and a half drive from The Ohio State University Columbus campus, is a unique ... Endeavor Center well as a vital meeting hub, the go-to for all of their business questions, and an integral ... access to expert, free business counseling (SBDC); 3) access to advanced communications technology and ...

  5. New OSHA obligations for a post-COVID 19 world

    https://southcenters.osu.edu/newsletter/spring-2020/new-osha-obligations-for-post-covid-19-world

    the disease at work.  OSHA has been issuing various documents in recent weeks, including an ... employees based on potential exposure risk.  Putting an effective plan in place can help employers stay in ...

  6. Aquaculture team publishes book, 12 scholarly articles during 2019

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/aquaculture-team-publishes-book-12-scholarly-articles

    Chen Ed.). Wiley-Blackwell. 2019.  Processed soybean meal as an alternative protein source for yellow ... 2019.  Processed soybean meal as an alternative protein source for yellow perch (Perca flavescens) feed. ... membranaceus nanoparticles markedly improve immune and antioxidative responses; and protection against ...

  7. Organic Production: An Indian experience at OEFFA Conference

    https://southcenters.osu.edu/newsletter/spring-2020/organic-production-indian-experience-oeffa-conference

    vegetable farmers. Lastly, she told a success story of an Indian organic farmer, elucidating how he is ... Sikkim, an Indian state, became fully organic. Chatterjee, a PhD candidate at Bidhan Chandra Krishi ...

  8. Why the cooperative model could be a key to closing the broadband gap

    https://southcenters.osu.edu/newsletter/spring-2020/why-the-cooperative-model-could-be-key-closing-the-broadband-gap

    more pronounced than ever.  Connected Nation Ohio, an organization that studies and provides resources ... The enterprises would be controlled by community members through an elected board of directors. ... a cooperative model in any industry, it is vital to explore the feasibility of an enterprise and to develop ...

  9. Foodpreneur School

    https://southcenters.osu.edu/events/foodpreneur-school-0

    and Ohio Farm Bureau are teaming up to host an interactive experience for food entrepreneurs who are ... poised to grow their businesses. Foodpreneurs will engage with experts in branding, sales, marketing, and ...

  10. Center for Advanced Functional Food Research & Entrepreneurship

    https://oardc.osu.edu/facility/center-advanced-functional-food-research-entrepreneurship

    scientists, medical professionals, and policy experts that have experience working with industry partners. ...

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