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  1. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    We are pleased to announce the 2021 OSU FST Hall of Distinction Inductees: Mr. Thomas Diehl Dr. ... Virginia Hutchison Bazler and Frank E. Bazler Chair in Food Science, effective August 15, 2021. Ahmed has ... Scientist (CFS) Prep Course (July 26-August 26) to food industry professionals. The department’s 2021 Autumn ...

  2. Yutong Li named Elwood Caldwell Graduate Fellow

    https://fst.osu.edu/news/yutong-li-named-elwood-caldwell-graduate-fellow

    Caldwell’s legacy in exceptional ways”. Established in 2021, the fellowship was created through a $1M bequest ...

  3. OSUFST Staff Advisory Council News January 2022

    https://fst.osu.edu/email/osufst-staff-advisory-council-news-january-2022

    Gray bar, white mastheadDepartment of Food Science and TechnologyOSUFSTNo2021 Fyffe Road ...

  4. How (and why) CFAES faculty should apply for the Food Systems Leadership Institute

    https://fst.osu.edu/news/how-and-why-cfaes-faculty-should-apply-food-systems-leadership-institute

    If you’re a faculty member in CFAES and are thinking about applying for the national  Food Systems ... Leadership Institute  (FSLI), Sheryl Barringer  has some advice for you. “Do it!” Barringer, who is professor ... Powerful Apology.’ It is inevitable that you will make a mistake, or the organization you represent will ...

  5. June 2022 Department Highlights

    https://fst.osu.edu/june-2022-department-highlights

    Bioprocess Technology. Both students are advised by Dr. Bala Balasubramaniam. Upcoming Events July 10-13 th ...

  6. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    a story about when it makes sense to soak your dirty dishes and cited research from Dr. Melvin Pascall. ... department’s Autumn 2021 seminar schedule is published on the FST website under ‘About Us’ and takes place on ... Wednesday’s from 4:00 pm-5:00 pm both in person and via Zoom. Please email elisar.1@osu.edu if you would like ...

  7. Future Students

    https://fst.osu.edu/future-students

    recognized as a premiere institution for its research, academics and outreach programs on a national and ... this department, you are more than just a face and name- we put students first.  A Food Science major ... you get involved? There are a number of opportunites to get involved within the department. Citation ...

  8. How to ruin the taste of a cookie with just 2 words

    https://fst.osu.edu/news/how-ruin-taste-cookie-just-2-words

    senior author of the study. “On one hand, it’s not surprising. On the other hand, the degree of the ... people to be skeptical of claims that a product is better just because it’s labeled “new and improved.” ... didn’t like it as much, it wasn’t as fresh. People had a more negative opinion of it,” Simons said. “The ...

  9. July 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

    Management, and Culinary Science students who were named to the 2021 Spring Semester Dean’s List. Click here ... State included: Dr. Bala Balasubramaniam was recognized as the 2021 recipient of the IFT Research and ... the Year “Support” Award; and Ohio State made it to the finals and placed 3 rd in the College Bowl. ...

  10. Giusti Named a 2021-2022 CFAES Distinguished Professor

    https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor

    (CFAES) has named M. Monica Giusti, Jay F. Martin, and Sandra Velleman as its 2021–2022 Distinguished ...

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