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  1. FCS Reflections of the 2021 Hancock County Fair

    https://hancock.osu.edu/news/fcs-reflections-2021-hancock-county-fair

    FCS Reflections of the Fair What a marvelous time I had last week, experiencing my first Hancock ... Do-It-Yourselfers and those who have a true eye for beauty.  Thank you for allowing me to be a part of the 2021 ... during these first several weeks with Extension. I plan to do my part and contribute to the wellbeing of ...

  2. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    We are pleased to announce the 2021 OSU FST Hall of Distinction Inductees: Mr. Thomas Diehl Dr. ... Virginia Hutchinson Bazler and Frank E. Bazler Chair in Food Science, effective August 15, 2021. Ahmed has ... Scientist (CFS) Prep Course (July 26-August 26) to food industry professionals. The department’s 2021 Autumn ...

  3. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    Turner SEPT. 3, 2021 COLUMBUS, Ohio—Ahmed E. Yousef, Distinguished Professor of Food, Agricultural, and ... sentiment, noting the significance of this, just the 10th endowed chair position for CFAES. “An endowed chair ... what this endowment is meant to be,” said Tracy Kitchel, CFAES senior associate dean and director of ...

  4. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    (S/U). While subject to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 ... FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad ... Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer 2023 Autumn 2023 Dr. Valente Alvarez ...

  5. Dibyakanta Seth

    https://fst.osu.edu/our-people/dibyakanta-seth

    Dibyakanta Seth Visiting Scholar seth.80@osu.edu 110 Parker Food Science and Technology Building ...

  6. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    and Spring semester. Graduate 1.0 Updated Syllabus FDSCTE8992.pdf Autumn 2021 Spring 2022 Autumn 2022 ... FDSCTE 8992 A weekly seminar series on current and emerging topics in Food Science and Technology. ...

  7. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    FDSCTE 7727 Weekly graduate seminar on current and emerging topics in food safety. Presentations ... change, this class is offered every Autumn and Spring semester. Graduate 1.0 FDSCTE 7727 SP21.pdf Spring ... 2021 Autumn 2021 Spring 2022 Autumn 2022 Spring 2023 Autumn 2023 Dr. Barbara Kowalcyk Dr. Jiyoung Lee ...

  8. Daniel Do

    https://fst.osu.edu/our-people/daniel-do

    Daniel Do do.226@osu.edu 240B Parker Food Science and Technology Building 2015 Fyffe Road Dr. ...

  9. FST Special Edition Newsletter- 2021 Summer Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-summer-graduation

    edition newsletter. Many also took the opportunity to give a shoutout to those that supported them, ... the daily existence for students at The Ohio State University. We could not be prouder of the way our ... group each week to chat with Terrence, Cliff, and Shoshana. He’d like to thank Dr. Knipe for all of his ...

  10. Internship

    https://fst.osu.edu/courses/fdscte-4191

    Undergraduate 1.0 FDSCTE 4191.pdf Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer ... FDSCTE 4191 Twelve weeks of structured in-depth industrial experience in selected food related ... the 5000-level or above in major field, and enrollment in FdScTe, and permission of instructor. Not ...

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