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  1. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    of Golovinomyces soadiceus in Ohio for the first time in 2020. This discovery took place in ... temperature to 158ºF until 9% moisture content was reached. The total drying time was six hours (Challa 2020 ... ANR-99 10/13/2021 Author 2021: Guilherme Signorini, Assistant Professor, Department of ...

  2. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    harvest of a first crop) (Figure 1). This fact sheet compares the yield and profitability of several RI, ... yield-  Wheat grain yield for each cropping system is shown in Figure 2. Across the three trial years, MC ... wheat planted in the NR system produced the same grain yield as the wheat NR + RI red clover, wheat NR ...

  3. Composting at Home

    https://ohioline.osu.edu/factsheet/hyg-1189-99

    HYG-1189-99 Agriculture and Natural Resources 09/24/2021 Revised 2021: Amanda Bennett, Educator, ... used for gardening, horticulture, and agriculture (Hu 2020). How Does Composting Improve Soil Health? ... Carbon:Nitrogen Ratio Sawdust, wood, paper 400:1 Straw 80:1 Grass clippings 15:1 Leaves 50:1 Fruit wastes 35:1 ...

  4. Providing Livestock Comfort at the County Fair

    https://ohioline.osu.edu/factsheet/aex-155-04

    When temperatures rise above 80 degrees and the relative humidity is above 65 percent, the comfort of ... possible to prevent undue stress. At the fair, livestock and exhibitors spend most of their time inside ... buildings. Fairgoers also spend considerable time viewing the exhibits and shows in these same buildings. ...

  5. Tool-Based Analyses of Monthly Heating Costs for Protected Cultivation in Ohio

    https://ohioline.osu.edu/factsheet/anr-98

    winter, there is increasing interest among high tunnel growers to produce crops throughout the winter ... 74.1/52.4 74.2/53.8 73.3/51.8 71.1/49.6 73.3/50.9 70.9/47.6 73.8/50.9 Jun 80.4/59.4 82.6/62.1 79.8/61.1 ... Zan Jan 12.5 14.2 10.1 13.2 13.4 11.8 12.3 12.0 12.1 13.2 Feb 17.4 20.2 16.6 18.2 19.3 17.7 17.4 18.2 ...

  6. Lime and the Home Lawn

    https://ohioline.osu.edu/factsheet/hyg-4026

    turfgrass. However, there may not be a complete understanding of why a lime application (i.e., liming) can be ... conditions over time. However, the extent to which fertilizer application will affect soil pH is dependent on ... ability to acidify the soil over time, and lawn areas near those trees should be monitored for soil pH. ...

  7. Gluten Free Eating 2021

    https://fairfield.osu.edu/events/gluten-free-eating-2021

    a medical necessity, there are many important considerations.  Learn about gluten free shopping, dining, ...

  8. Gluten Free Eating 2021

    https://fairfield.osu.edu/news/gluten-free-eating-2021

    a medical necessity, there are many important considerations.  Learn about gluten free shopping, dining, ...

  9. Tracking Precipitation Throughout Fairfield County

    https://fairfield.osu.edu/news/tracking-precipitation-throughout-fairfield-county

    also has a significant impact on crop yields throughout the county! Our Fairfield County Extension AgNR ... backgrounds. These citizen scientists take daily precipitation measurements in their own backyards using ... contact Carrie Brown at OSU Extension at 740-277-4630. And, in the mean time, see the maps below to see ...

  10. Understanding Value in Lime

    https://ohioline.osu.edu/factsheet/anr-9

    economical source of lime. Why soil pH drops is fairly easy to explain. There are many factors, both natural ... choice: Take the cost divided by the ENP. Product 1 =     $15     1,286 lbs. = 0.012 dollars/lb/ENP ... = 1.175 ton/A x $15/ton = $17.63/acre Plus spreading cost: 1.17 ton/A x $4/ton = $4.68/A Total Cost is ...

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