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  1. R&GE Annual Report 2020

    https://oardc.osu.edu/home/slides/rge-annual-report-2020

    https://research.cfaes.ohio-state.edu/https%3A/oardc.osu.edu/research-metrics_blank Image Slide Gray Marquee ...

  2. Arden Shisler Center for Education and Economic Development

    https://oardc.osu.edu/facility/arden-shisler-center-education-and-economic-development

    Agriculture Commission and former Chairman of Nationwide Insurance, as an acknowledgment of his long-time ...

  3. Muck Crops Agricultural Research Station

    https://oardc.osu.edu/facility/muck-crops-agricultural-research-station

    quality, yield, and resistance to local pest populations. Food Safety Outbreaks of dangerous foodborne ...

  4. Visit CFAES Wooster

    https://oardc.osu.edu/about/visit-us/visit-wooster

    Avenue. State Route 3 will also take you to Wooster.   ...

  5. OARDC Impacts

    https://oardc.osu.edu/about/oardc-impacts

    soft red winter wheat cultivars grown in Ohio have the potential to yield close to 100 bushels/acre, ... growing conditions, pests, and diseases often prevent most cultivars from reaching their full yield ... potential. Often, viruses are undetected and yield loss is attributed to other factors, such as nutritional ...

  6. New study looks at why Americans waste so much food

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/new-study-looks-why-americans-waste-so-much-food

    problem, consumers are more likely to increase purposeful action to reduce food waste. You don’t change ... your behavior if you don’t realize there’s a problem in the first place.” To contact the scientist: ... Even though American consumers throw away about 80 billion pounds of food a year, only about half ...

  7. Western Agricultural Research Station

    https://oardc.osu.edu/facility/western-agricultural-research-station

    crops, and herbicide application timing in herbicide-tolerant crops. Bt corn hybrids, commercially ... agronomic crops (corn, soybeans, and wheat among them); specialty crops (such as pumpkins and sweet corn ... Forage Production Different varieties of corn, soybeans, wheat, oats, pumpkins, alfalfa, and forage ...

  8. North Central Agricultural Research Station

    https://oardc.osu.edu/facility/north-central-agricultural-research-station

    industry: vegetable crops (tomatoes, cabbage, cucumbers, peppers, pumpkins, and sweet corn); small fruit ... new strains of diseases that develop over time; evaluate new insecticide, herbicide, and fungicide ... OSU Vegetable Team Newsletter, "VegNet" OSU Extension, Sandusky County OSU Vegetable ...

  9. Northwest Agricultural Research Station

    https://oardc.osu.edu/facility/northwest-agricultural-research-station

    Station's location in Wood County ranks No.1 in Ohio in soybean and wheat production and No.2 in corn ... examine both the input level needed to achieve maximum yield and the level that allows for maximum ... inorganic, along with a variety of application timings. Conservation Tillage Because of their high clay ...

  10. CFAES Research Community

    https://oardc.osu.edu/https%3A/cfaes.osu.edu/cfaes-research-community

    we are at or near a critical time of the year, and failure to complete activities would result in ... determine the impact of any delays in their research to determine if that work is essential at this time ... Limit the number of individuals who are present in the lab, or gathered in one place, at any one time ...

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