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December 14, 2015
https://ansci.osu.edu/newsletter/student-newsletter/december-14-2015
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Cooked Sausage HACCP Plan Examples
https://meatsci.osu.edu/node/86
158 º F.  Refer to CCP-1 below Rework cooked product     B 10-pathogen growth B 11 ...
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2016 Ohio State Fair
https://brown.osu.edu/events/2016-ohio-state-fair
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2016 Beef Skill-a-thon
https://brown.osu.edu/events/2016-beef-skill-thon-1
Beef skill-a-thon is mandatory for beef exhibitors in order to exhibit for awards and sale of project ...
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2016 Beef Skill-a-thon
https://brown.osu.edu/events/2016-beef-skill-thon-0
Beef skill-a-thon is mandatory for beef exhibitors in order to exhibit for awards and sale of project ...
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2016 Beef Skill-a-thon
https://brown.osu.edu/events/2016-beef-skill-thon
Beef skill-a-thon is mandatory for beef exhibitors in order to exhibit for awards and sale of project. ...
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December 7, 2015
https://ansci.osu.edu/newsletter/student-newsletter/december-7-2015
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2015 4H Month of Winning Announcements
https://gallia.osu.edu/news/2015-4h-month-winning-announcements
OSU Extension Gallia County FACEBOOK... Winners Are Posted DAILY!!!! ...
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November 30, 2015
https://ansci.osu.edu/newsletter/student-newsletter/november-30-2015
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OSU Extension Annual Conference
https://sandusky.osu.edu/events/osu-extension-annual-conference
Office hours may be limited ...