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Student-Faculty/Staff Winter Mixer Event
https://ansci.osu.edu/january-20th-2026-january-15th-2026/student-facultystaff-winter-mixer-event
a Valentine’s Day themed event and FREE DINNER.  Check in begins at 5:15 PM and the event starts promptly at ...
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Monica VanKlompenberg, PhD
https://ansci.osu.edu/our-people/monica-vanklompenberg-phd
different courses ranging from goat and poultry management, anatomy and physiology to animal genetics and ... students identify their niche within the field of Animal Science and graduate well on their way to ...
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Online course to empower environmental educators, professionals and volunteers to understand Ohio’s weather and climate
Course enrollment opens Wednesday, January 21 Course dates are February 17 –March 14 Have you ever ...
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Skillathons
https://greene.osu.edu/program-areas/4-h-youth-development/greene-county-fair/skillathon
structures, health preventions, and proper management, safety and animal welfare. Champion Project - To meet ...
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Ohio Farm Transition Network
https://farmoffice.osu.edu/farm-transition/ohio-farm-transition-network
Ag Professional Training Be watching for one-day trainings in farm transition and estate planning. ... Mid-America Nationwide Ohio Corn and Wheat Growers Ohio Department of Agriculture Ohio Farm Bureau Federation ...
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SteppingOn Fall Prevention Class Returns
https://wayne.osu.edu/news/steppingon-fall-prevention-class-returns
in their ability to manage their health behaviors and avoid falls, which helps maintain active and ... strategies to eliminate them. Better health management: We cover important topics like impact of vision and ...
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2026 Farm Accounting Workshop with Quicken (urban agriculture focus)
https://summit.osu.edu/news/2026-farm-accounting-workshop-quicken-urban-agriculture-focus
Registration is limited to 10 farm businesses. Registration deadline: February 14, 2026. Register ...
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FST Special Edition Newsletter – 2025 Autumn Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2025-autumn-graduation
favorite memories of their time at Ohio State in this special edition newsletter. Many also took the ... club. [Food Science and Technology] Jonathan Darapheth – [Food Business Management] Ryan Gabriel- [Food ... Business Management] Shania Mays- [Food Business Management] Shavonna Simpson- [Food Business Management ...
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Hay Preservatives
https://ohioline.osu.edu/factsheet/anr-0216
forage yield and nutrient content. Shortening the field curing time reduces the risk of precipitation ... are excellent methods to hasten field drying of hay. Another tool for shortening the time from mowing ... the nutrients in the forage, resulting in a large increase in microbial populations and the generation ...
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Spring 2026Â SENR Speaker Series
https://senr.osu.edu/about-us/events/spring-2026%C2%A0senr-speaker-series
a variety of topics that are relevant to the major environmental problems and natural resource management ... issues of our day. The series reflects the multi-disciplinary nature of the School of Environment and ... Natural Resources in that a variety of experts contribute from fields as diverse as the humanities and ...