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  1. March 12-13 Conservation Tillage and Technology Conference focuses on farm issues including soil health, water quality, and how to increase net income

    https://fsr.osu.edu/node/322

    phosphorus starter fertilizer is needed for corn? ...

  2. Molly Caren Agricultural Center

    https://fsr.osu.edu/node/77

    there are 1400 acres of production agriculture of corn, soybeans and wheat. The Farm Science Review ...

  3. Advocating for Agriculture

    https://meatsci.osu.edu/programs/advocating

    Consume Too Much Sodium Dave Mihalovic 2011 Skepticism of Reducing Salt Intake Kate Kelland Meat Industry ...

  4. Listeria Control For Ready-to-Eat Products

    https://meatsci.osu.edu/programs/food-safety/resources/listeria-control

    Knipe 2011 Ensuring Food Safety in Cook/Chill Processes (page 64) Lynn Knipe 2012 Control the Wet Bulb ... Ready-to-Eat Meat Products Short Course  p.12, National Provisioner Lynn Knipe 2011 Making a Safer Sausage Lynn ...

  5. Farm Science Review in the Classroom

    https://fsr.osu.edu/youth-schools

    truck! Center for Small Farms The Center for Small Farms is located at the corner of Corn Ave and Beef St ...

  6. First Step Virtual Lessons

    https://fsr.osu.edu/youth-schools/first-step-virtual-lessons

    Pollination       Worksheet Corn as Food Fire Safety Meat Science Ohio's Invasive Species Solar Energy ...

  7. Ohio Meat Industry Newsletter- May 2020

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-1/ohio-meat-industry-newsletter-may-2020

    getting the OSU Meat Industry Newsletter under way. This newsletter is intended to communicate information ... you.  Our plan is to have a new newsletter available every two months. In addition to the meat science ... that can be added to this site. Subscription Process for this Newsletter You are getting this first ...

  8. Inaugural Issue

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-1-issue-1/inaugural-issue

    By Lynn Knipe This is the inaugural issue of a new OSU Meat Science Newsletter.  This newsletter ... and high quality meat products.  Some of you may remember when I was doing a monthly newsletter about ... for me, but this online approach to a newsletter, appears to be much easier to accomplish.  I hope to ...

  9. OSU Alumni Association Updates and Events

    https://fsr.osu.edu/about/fsr-alumni/osu-alumni-association-updates-and-events

    University Alumni Society Website Buckeye Parent Monthly Newsletter Career Management Information: ...

  10. Programs

    https://meatsci.osu.edu/programs

    newsletter articles, publications, and fact sheets. Feel free to contact us with any questions about our ...

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