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  1. The Benefits of Family Meals

    https://ohioline.osu.edu/factsheet/hyg-5246

    Hammons, A.J., & Fiese, B.H. (2011) Is frequency of shared family meals related to the nutritional ...

  2. Rural Transportation Programs and Their Benefits

    https://ohioline.osu.edu/factsheet/cdfs-1575

    Human Services Transportation. (2011). Transit Cooperative Research Program Report 144, (1) Community ...

  3. Western Ohio Cropland Values and Cash Rents 2011-12

    https://ohioline.osu.edu/factsheet/aede-15-12

    $5,850 Rent per Acre 2011 $229 $38 $268 $191 2012 $250 $42 $292 $208 Average Avg Corn Yield (Bushel/Acre) ... per Acre 2011 $208 $36 $244 $172 2012 $232 $43 $276 $189 Average Avg Corn Yield (Bushel/Acre) 156.0 ... 2011 $194 $41 $235 $152 2012 $205 $36 $241 $169 Poor Avg Corn Yield (Bushel/Acre) 133.0 15.1 148.0 ...

  4. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    wildlife.ohiodnr.gov/portals/wildlife/pdfs/publications/hunting/pub111.pdf. Game from Farm to Table. (2011). U.S. Department of Agriculture Food Safety and Inspection ... Game and Fish. (2011). Penn State University Extension, ...

  5. Soil Acidity and Liming for Agronomic Production

    https://ohioline.osu.edu/factsheet/AGF-505-07

    uptake or crop production. For example, legumes require pH levels of 6.2 or higher, but corn can be ... forages 6.0 6.8 1 5.3 Corn 6.0 6.5 5.3 Soybeans 6.0 6.5 5.3 Small grains 6.0 6.5 5.3 Other crops 6.0 6.5 ... limestone. Calcitic or hi-cal lime contains approximately 32 to 35% calcium, 2 to 5% magnesium, and has a TNP ...

  6. Estimated Return-to-Seed of Variable vs. Uniform Corn Seeding Rates

    https://ohioline.osu.edu/factsheet/agf-520

    Agronomy, Ohio State University Peter R. Thomison, Corn Cropping Systems Extension, Ohio State University ... Emerson D. Nafziger, Crop Sciences, University of Illinois at Urbana-Champaign Finding the best corn ... seeding rate is important for efficient production. The “optimum” corn seeding rate—the one that maximizes ...

  7. Nutrients Removed with Harvested Corn, Soybean, and Wheat Grain in Ohio

    https://ohioline.osu.edu/factsheet/anr-74

    rates in corn, soybean, and wheat in Ohio. Summary of Findings Grain nutrient concentrations were ... A typical corn-soybean rotation yielding 180 bushel per acre corn and 60 bushel per acre soybean removes ... into plant tissues such as leaves, shoots, and roots. In corn, soybean, and wheat, a large percentage ...

  8. Managing Marestail in No-till Soybeans

    https://ohioline.osu.edu/factsheet/anr-72

    metribuzin Corn—2,4-D plus one of the following: glyphosate, dicamba, Basis, simazine, metribuzin Keep ...

  9. Phosphorus Nutrient Management for Yield and Reduced P Loss at Edge of Field

    https://ohioline.osu.edu/factsheet/agf-509

    results to monitor soil pH (for corn, soybeans, and wheat, desired pH is 6.5–6.8) and follow next step for ...

  10. Biobased Companies

    https://bioproducts.osu.edu/news/biobased-companies

    Nuu. Both of these newsletters cover everything from sustainable fuels, chemicals, materials, policy, ... speaker enclosures, and 32% biobased plastic in their frames. Biobased products are around us already, but ...

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