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  1. Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

    https://fst.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

    chicken or its juices, you could get a foodborne illness. In fact, about 1 million people get sick from ...

  2. When Science Isn't Enough: Communicating in a Complex World

    https://fst.osu.edu/events/when-science-isnt-enough-communicating-complex-world

    society, why people keep believing myths around food and agriculture, and how we can build our ...

  3. For some things, Columbus is still the best test market

    https://fst.osu.edu/news/some-things-columbus-still-best-test-market

    people to physically test a product. That’s especially true for food testing because people have such ...

  4. Rolling Lift Carts

    https://agrability.osu.edu/about/services/ohio-agrability-action/rolling-lift-carts

    Farm equipment is often heavy, bulky, hard to move, and could require two people to safely lift or ...

  5. Building Independence through Agriculture for People with Developmental Disabilities Workshop

    https://agrability.osu.edu/news/building-independence-through-agriculture-people-developmental-disabilities-workshop

    Please come an join us at this one-day workshop! “People with intellectual and developmental ... knowledge and understanding of employment for people with developmental disabilities in agricultural ... settings • Learn about existing agricultural models that employ people with developmental disabilities ...

  6. What Scientists have to do with Food Security

    https://fst.osu.edu/news/what-scientists-have-do-food-security

    this day across the globe people take part in food drives, hunger walks, and awareness campaigns to ...

  7. Chow Line: Meat vs. ‘Meat?’

    https://fst.osu.edu/news/chow-line-meat-vs-%E2%80%98meat%E2%80%99

    Knipe said. “Clean, or ‘cultured,’ meat apparently has been given the name ‘clean’ as some people feel ...

  8. Who to trust for the truth about food

    https://fst.osu.edu/news/who-trust-truth-about-food

    versions. “We’ve gotten it wrong about fats,” Teicholz told an audience of more than 100 people at the Ohio ... be difficult. “You want to be general enough so that people can understand, but not so general that ...

  9. Focus on Flavor

    https://fst.osu.edu/news/focus-flavor

    but they are not well followed. People tend to select foods they enjoy, they can afford, and that are ...

  10. Services

    https://agrability.osu.edu/about/services

    Ohio AgrAbility connects you with other people, who have had similar experiences for sharing ideas and ...

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