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  1. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    light-colored fruits with ascorbic acid to prevent enzymatic browning. Selecting and Washing Fruits Fully ripe ... Previously revised in 2015 by Bridgette Kidd, MPH, RD, former Healthy People Program Specialist, Family and ...

  2. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    Blacklegged ticks, also called deer ticks, are blood-feeding parasites that may infect people, horses, and ... adult male ticks are uniformly covered by a dark brown shield or “scutum.” This shield partially covers ... the back of the nymph and adult female. The nymphal stage is translucent to slightly gray or brown ...

  3. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    most often being aborted. Silks outside the husk leaves are drying and changing from tan to light brown ... to brown. Silks will naturally detach from their respective kernels following fertilization, which ... remain white or change to pink or red. The ears have husk leaves beginning to turn brown on the edges. ...

  4. Ripe Rot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-0052

    cultivars first appear as reddish-brown circular lesions (Figure 1A) that can be mistaken for sunburn or ...

  5. Annual Bluegrass Weevil

    https://ohioline.osu.edu/factsheet/ent-0095

    adults appear mottled brown, while older adults are shiny black. The ABW primarily infests short-cut ... before pupation. Larvae are legless and cream-colored with an orange-brown head capsule that increases in ...

  6. Drones for Spraying Pesticides—Opportunities and Challenges

    https://ohioline.osu.edu/factsheet/fabe-540

    People’s Daily Online (2022), according to data from the country’s National Agro-Tech Extension and Service ... provide a trained team (usually two to three people) to operate the aircraft. A rapid proliferation of ... away from any dwelling, people, or animals. Regardless of the spray equipment, special attention is ...

  7. Herbicide Injury and the Problem of Spray Drift

    https://ohioline.osu.edu/factsheet/anr-0137

    brown spots. Photo by Imed Dami. Figure 8a. Leaf vein chlorosis caused by diuron (Karmex). Photo by Imed ...

  8. Shiitake Mushroom Production: Logs and Laying Yards

    https://ohioline.osu.edu/factsheet/f-0041

    use of weather and minimizing labor and material input. Additional Resources Hill, Deborah B., and ...

  9. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

    detergent, or bleach because these liquids absorb into the fruit. Sliced pears will turn brown when exposed ... to air. Prevent browning by coating pears with an acidic juice such as lemon, orange, or pineapple ... cold from the refrigerator. Cold enhances the pear’s flavor.  Sprinkle with brown sugar, add a small ...

  10. Silo Safety

    https://ohioline.osu.edu/factsheet/aex-59151

    When filling or emptying, never allow people in or around the silo. Easily recognizable warning decals ... and safety harness. When one person enters the silo, there should be two other people on the outside ... carbon dioxide (CO 2). NO 2 is heavier than air and may be seen as a reddish to yellowish-brown haze. ...

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