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Being a Naturalist in the 21st Century: Perspectives from the Field
https://ocvn.osu.edu/events/being-naturalist-21st-century-perspectives-field
in land protection and management. www.naturepreserves.ohiodnr.gov Register Here This webinar will ...
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Fresh Produce Traceability
https://producesafety.osu.edu/traceability
product from the market before more people get sick. Identifying the source of contamination also allows ... maintained for two years. A farm map must be maintained in the traceability plan. Growers must initiate ...
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Agricultural Water
https://producesafety.osu.edu/agricultural%20water
developed standards for agricultural water used on farms, which are published in the Produce Safety Rule. ... For farms subject to the Produce Safety Rule, compliance dates for most provisions began January 26, ... 2018, depending on the farm’s business size. However, grower concerns about the complexity and ...
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Wooster Campus
https://ipa.osu.edu/wooster-campus
more space and instead of having an international restaurant bring food, people sample food from the ... https://ipa.osu.edu/people/jason-owens-phd owens.1132@osu.edu  Especially if you'd like to do a presentation like the following. We ...
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manage and offer the 40-hour education course which includes classroom and field work for their region by ...
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Food Safety Modernization Act
https://producesafety.osu.edu/fsma
and holding produce on domestic and foreign farms. Final Rule. Foreign Supplier Verification Program: ... depending on the key requirement an d farm size.  Qualified Exemption Requirements The rule provides ... a qualified exemption and modified requirements for farms that meet two requirements: 1. The farm must have ...
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Produce Safety Training Programs
https://producesafety.osu.edu/good-agricultural-practices/training-programs
programs at OSU provide growers with the knowledge and tools needed to implement on-farm best management ... knowledge and tools needed to implement best management practices to reduce microbial food safety hazards in ... vegetable and fruit farm operations. Participants will receive a certificate of participation after ...
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OSU OFFERS ONLINE GOOD AGRICULTURAL PRACTICES COURSE FOR HYDROPONIC OPERATIONS
the knowledge and tools needed to implement best management practices to reduce microbial food safety ... growers with the knowledge and tools needed to implement best management practices specific to controlled ... environments (greenhouses, in-door farms, high tunnels, etc.) to reduce microbial food safety hazards in ...
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How Coronovirus Impacts the Safety of Fresh Produce
https://producesafety.osu.edu/news/how-coronovirus-impacts-safety-fresh-produce
addition, everyone should avoid crowded spaces and any contact with people that may be infected. Farmers ...
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CFAES cooperation with Kazakh National Agrarian Research University flowers
https://ipa.osu.edu/news/cfaes-cooperation-kazakh-national-agrarian-research-university-flowers
million and middle-aged or older people did not learn about Kazakhstan as it was part of the Soviet Union ...