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  1. Register on-line for Conservation Tillage Conference by February 26th

    https://agcrops.osu.edu/newsletter/corn-newsletter/2014-05/register-line-conservation-tillage-conference-february-26th

    starting at 8AM-  Nutrient Management – with several manure management talks March 5 th-  Soybean School ... Nutrient Management – Gypsum, Ca/Mg ratios, N&P in drainage water-  Water Quality in the Chapel ...

  2. Reminder about late-season scouting for Palmer amaranth and waterhemp

    https://agcrops.osu.edu/newsletter/corn-newsletter/reminder-about-late-season-scouting-palmer-amaranth-and-waterhemp

    plants from fields now will go a long way toward maintaining the profitability of farm operations.  There ... identification or management of Palmer amaranth.  Mark Loux – 614-292-9081, loux.1@osu.edu. Weed Control ...

  3. Ohio Produce Marketing Agreement bill to new Director of Ag

    https://producesafety.osu.edu/ohio-produce-marketing-agreement-bill-new-director-ag

    fruits and vegetables to implement on the farm.  Farmers can register with OPMA and gain membership upon ... implementing set standards and passing audits.  This program is considered an option for farms that are exempt ...

  4. Cressleaf Groundsel in Wheat and Hay

    https://agcrops.osu.edu/newsletter/corn-newsletter/cressleaf-groundsel-wheat-and-hay

    still be there even if killed by herbicides.  Major management goals at this time are mowing ... problem, and we have a fact sheet available on cressleaf groundsel at the OSU Weed Management website ...

  5. GAPS Training- LICKING County

    https://producesafety.osu.edu/events/gaps-training-licking-county

    GOOD AGRICULTURAL PRACTICES (GAPS) Program Learn about food safety on the produce farm.  How to ... from water, soil, humans, handling, and how to create a cheap traceability system for your farm and ...

  6. GAPS Training- PORTAGE county

    https://producesafety.osu.edu/events/gaps-training-portage-county

    GOOD AGRICULTURAL PRACTICES (GAPS) Program Learn about food safety on the produce farm.  How to ... from water, soil, humans, handling, and how to create a cheap traceability system for your farm and ...

  7. GAPS Training- MUSKINGUM County

    https://producesafety.osu.edu/events/gaps-training-muskingum-county

      GOOD AGRICULTURAL PRACTICES (GAPS) Program Learn about food safety on the produce farm.  How to ... from water, soil, humans, handling, and how to create a cheap traceability system for your farm and ...

  8. First Cutting of Forages is Fast Approaching

    https://agcrops.osu.edu/newsletter/corn-newsletter/2017-11/first-cutting-forages-fast-approaching

    (https://forages.osu.edu/forage-management/harvest-storage). A timely first and second cutting is critical for high quality forage. Fiber accumulates faster in ...

  9. C.O.R.N. Newsletter 2007-03

    https://agcrops.osu.edu/newsletters/2007/03

    February 6, 2007- February 20, 2007 Harold Watters In This Issue: Key Steps for Managing the Risks ... Regional Agronomy Offerings Upcoming Key Steps for Managing the Risks of Continuous Corn Authors: Peter ... should consider management practices that will minimize potential yield losses. The following are some ...

  10. Effect of Oil Seed Radish on Wheat Yield

    https://agcrops.osu.edu/research-report/2011/effect-oil-seed-radish-wheat-yield

    Grain Production Cover Crops Soil and Water Management ...

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