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  1. FDA Listening Session: Answers to Stakeholder Concerns

    https://producesafety.osu.edu/fda-listening-session-answers-stakeholder-concerns

    Karns. 2000. Leaching of Escherichia coli O157:H7 in Diverse Soils under Various Agricultural Management ...

  2. MANURE SCIENCE REVIEW

    https://producesafety.osu.edu/events/manure-science-review

     OHIO COMPOST AND MANURE MANAGEMENT PROGRAM (OCAMM) PRESENTS: MANURE SCIENCE REVIEW THURSDAY, ...

  3. Introduction to HACCP

    https://producesafety.osu.edu/events/introduction-haccp

    industries to manage risk to food safety and quality.  INTRO to HACCP for the meat and poultry industry. ...

  4. Market READY program

    https://producesafety.osu.edu/events/market-ready-program

    markets, capitalize on emerging trends, manage market risk, develop relationships and improve ...

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