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  1. Chow Line: Cubing spuds saves time, cuts nutrients (for 12/7/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-cubing-spuds-saves-time-cuts-nutrients-12708-0

    reviewed by Julie Shertzer, registered dietitian and program specialist for Ohio State University Extension ...

  2. Chow Line: Calcium important even with arthritis (for 3/2/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-calcium-important-even-arthritis-3208-0

    filipic.3@cfaes.osu.edu. Editor: This column was reviewed by Lydia Medeiros, food safety specialist for Ohio State ...

  3. Chow Line: Go green(er) when choosing lettuce (for 2/11/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-go-greener-when-choosing-lettuce-21107-1

    by Jaime Foster, registered dietitian and program specialist for Ohio State University Extension in ...

  4. Chow Line: Fiber goal linked with calorie intake

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-fiber-goal-linked-calorie-intake-1

    filipic.3@cfaes.osu.edu. Editor: This column was reviewed by Jaime Foster, registered dietitian and program specialist for ...

  5. Chow Line: Canned fruits, vegetables stack up well for 2.17.08

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-canned-fruits-vegetables-stack-well-21708-0

    Food Month. This column was reviewed by Lydia Medeiros, and specialist with Ohio State University ...

  6. Chow Line: Exercise can help control blood sugar (for 3/29/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-exercise-can-help-control-blood-sugar-32909-1

    dietitian and program specialist for Ohio State University Extension in the Department of Human Nutrition, ...

  7. Chow Line: Eat lots of produce, raw and cooked (for 8/23/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-eat-lots-produce-raw-and-cooked-82309-1

    reviewed by Julie Shertzer, registered dietitian and program specialist for Ohio State University Extension ...

  8. Chow Line: Choose berries for burst of nutrition (for 7/12/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-choose-berries-burst-nutrition-71209-1

    filipic.3@cfaes.osu.edu. Editor: This column was reviewed by Julie Shertzer, registered dietitian and program specialist ...

  9. Chow Line: Canning complex; try freezing instead (for 9/28/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-canning-complex-try-freezing-instead-92808-1

    filipic.3@cfaes.osu.edu. Editor: This column was reviewed by Lydia Medeiros, food safety specialist with Ohio State ...

  10. National Animal Identification System for Cattle

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-7/national-animal-identification-system-cattle

    export of animals and animal products from the entire country, and over 10,400 farms were affected, ... need a unique premise identification number. This includes farms, ranches, feedlots, auction barns, and ...

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