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Consumer Surveys Help Boost Taste Quality of Pasteurized Cider
taste to it. I suppose it just all depends on what the palate likes," said fruit specialist Joe ...
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Connecting Food Buyers and Sellers with MarketMaker at Farm Science Review
development specialist for Ohio State University South Centers at Piketon, will present "Connecting with ...
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Family Fundamentals: Keep your saving plan on track by joining programs (for August 2008)
reviewed by Caezilia Loibl, family finance specialist for Ohio State University Extension in the Department ...
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Family Fundamentals: Help friend in financial crunch by reviewing resources (for 6/29/08)
filipic.3@cfaes.osu.edu. Dear Subscriber: This column was reviewed by Nancy Hudson, Extension center specialist in family ...
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Chow Line: Weight loss efforts need determination (for 1/18/09)
Shertzer, registered dietitian and program specialist for Ohio State University Extension in the Department ...
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Chow Line: Use marinades for flavor, tenderizing (for 7/20/08)
filipic.3@cfaes.osu.edu. Editor: This column was reviewed by Lydia Medeiros, nutrition specialist with Ohio State ...
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Chow Line: Ultra-pasteurized milk lasts longer (for 2/15/09)
filipic.3@cfaes.osu.edu. Editor: This column was reviewed by Julie Shertzer, registered dietitian and program specialist ...
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Chow Line: Yes, you can roast a frozen turkey (for 11/16/08)
Medeiros, food safety specialist with Ohio State University Extension, researcher with the Ohio Agricultural ...
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Chow Line: Truffles big on flavor, reputation and price
Education and Human Ecology, a state specialist with Ohio State University Extension, and a researcher with ...
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Chow Line: Tracing foodborne illness often not easy (for 1/25/09)
specialist with Ohio State University Extension and the Ohio Agricultural Research and Development Center and ...