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  1. The Gastrointestinal Tract of the Horse

    https://ohioline.osu.edu/factsheet/1022

    Specialist, The Ohio State University Sara L. Mastellar, PhD, Equine Faculty, Ohio State University ... Corn 70 < 1.4 < 3.1 Barley 56 < 1.8 < 4 Oats 45 < 2.2 < 4.9 1 Based on 1100 lb. horse ...

  2. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

    Specialist, Family and Consumer Sciences, Ohio State University Extension Revised 2010: Julie Kennel Shertzer, ... Program Specialist, Human Nutrition Original author: Barbara H. Drake, Educator, Family and Consumer ...

  3. Best Practices for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-539

    Specialist, Department of Food, Agricultural and Biological Engineering, The Ohio State University Regardless ... sprayers used for spraying field crops like corn, soybean, and wheat. The main difference is that vineyard ...

  4. Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    Consumer Sciences Abigail Snyder, Field Specialist, Family and Consumer Sciences Brad Bergefurd, Extension ...

  5. Soil Acidity and Liming for Agronomic Production

    https://ohioline.osu.edu/factsheet/AGF-505-07

    uptake or crop production. For example, legumes require pH levels of 6.2 or higher, but corn can be ... forages 6.0 6.8 1 5.3 Corn 6.0 6.5 5.3 Soybeans 6.0 6.5 5.3 Small grains 6.0 6.5 5.3 Other crops 6.0 6.5 ... Fertilizer Recommendations for Corn, Soybeans, Wheat, and Alfalfa. Ext. Bull. E-2567, Rep. August 1996. Mich. ...

  6. Diabetes and Your Health

    https://ohioline.osu.edu/factsheet/SS-166

    Remley, Field Specialist, Food, Nutrition and Wellness, Family and Consumer Sciences, Ohio State ...

  7. Fairfield County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-77

    Products Specialist, Ohio State University Extension Mike Hogan, Agriculture and Natural Resources, Ohio ...

  8. Understanding Genetically Modified Foods

    https://ohioline.osu.edu/factsheet/HYG-5058

    Foods Research and Entrepreneurship, Food Science and Technology; and Shawna Hite, Program Specialist ... the market in 1998 due to consumer concerns (Bruening and Lons, 2000). Today, cotton, corn and ... and harvest. For example, a recent meta-analysis of 147 corn, maize and cotton production studies ...

  9. Cedar-Apple Rust

    https://ohioline.osu.edu/factsheet/plpath-tree-10

    specialist or Department of Agriculture and always follow label recommendations. Alternate Host – apple ...

  10. Community-Level Strategies for Urban Coyote Management

    https://ohioline.osu.edu/factsheet/W-25

    Stanley D. Gehrt, Associate Professor of Wildlife Ecology and Extension Wildlife Specialist, School of ...

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