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  1. Maps, Apps and Mobile Media Marketing

    https://ohioline.osu.edu/factsheet/anr-53

    Specialist-Food/Agriculture; College of Food, Agriculture, and Environmental Sciences, Ohio State University Extension Julie ...

  2. Manure and Compost: Nitrogen Availability in Organic Production

    https://ohioline.osu.edu/factsheet/anr-34

    Components such as leaves, corn stalks, straw, wood chips or other organic materials vary greatly in the ... derived from compost or manure sources. Cereal grain crops such as corn, wheat, oats and spelt need this ...

  3. Whole Farm Planning Model

    https://ohioline.osu.edu/factsheet/anr-52

    the farm's production practices. An example of this is deciding what variety of corn to plant or ...

  4. Preserving Pie Fillings

    https://ohioline.osu.edu/factsheet/hyg-5355

    a chemically modified corn starch that produces excellent sauce consistency even after fillings are canned and ... baked. There are other chemically modified corn starch products on the market; however, Clear Jel® is the ... only one that has been tested for these recipes. Traditional corn starch, flour, tapioca and other ...

  5. Ohio Phosphorus (P) Use by Crop Reporting District

    https://ohioline.osu.edu/factsheet/anr-0144

    ANR-0144 Agriculture and Natural Resources 11/09/2023 Greg LaBarge, Field Specialist, Agronomic ... harvested crops. State and CRD average yields for corn, soybean, wheat, and corn silage saw increased ... in the harvested grain and biomass. The crops considered were corn, soybeans, wheat, hay, and corn ...

  6. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    Specialist, Ohio State University Extension Original author 2009: Barbara A. Brahm, Educator, Family and ...

  7. Athens County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-99

    Products Specialist, Ohio State University Extension Hal Kneen, Agriculture and Natural Resources, Ohio ...

  8. An Overview of Drying Hardwood Lumber

    https://ohioline.osu.edu/factsheet/F-73-12

    Extension Specialist, Forest Operations and Products Nathan E. Irby, Hofmann PhD Fellow, North Carolina ...

  9. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    Bargains At Breakeven Overpriced Corn, ground, dry Wheat bran 41% Cottonseed meal Corn silage Whole ...

  10. Fulton County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-102

    Products Specialist, Ohio State University Extension Eric Richer, Agriculture and Natural Resources, Ohio ...

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