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  1. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    Contact Heather Bell for course information.   ...

  2. August 2023 Highlights

    https://fst.osu.edu/august-2023-highlights

    lecture. Dr. Nicole Arnold, FST food safety field specialist and assistant professor, talks about ...

  3. JEFFERSON COUNTY FORMS & LINKS

    https://jefferson.osu.edu/program-areas/4-h-youth-development/forms

    Extension Office. Contact your County OSU Extension Office at Allison.325@osu.edu if you experience ...

  4. Planning for the Future of Your Farm

    https://jefferson.osu.edu/events/planning-future-your-farm-0

    obtained by contacting shoemaker.306@osu.edu or at go.osu.edu/farmsuccession.   ...

  5. Internal Use

    https://fst.osu.edu/our-people/internal-use

    7/1/2023, bid waiver requirements changed to $75,000 for both goods and services. Please contact the FST ... Graduate Students University CFAES Human Resources contacts-  India Fuller at fuller.290@osu.edu or ... undergraduate and graduate students. For HR support contact: CFAESHR@osu.edu For assistance with your computer ...

  6. Dr. Melvin Pascall

    https://fst.osu.edu/our-people/dr-melvin-pascall

    Building food packaging, antimicrobial packaging, food contact surface sanitization, food safety, food ...

  7. 4-H Youth Development

    https://jefferson.osu.edu/program-areas/4-h-youth-development

    becoming a 4-H volunteer, contact us today!  You also can learn more about all OSU Extension 4-H youth ...

  8. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    Nicole Arnold Assistant Professor and Field Specialist, Food Safety arnold.1363@osu.edu ... an  Assistant Professor and Food Safety Field Specialist  in Ohio State University Extension, and has ...

  9. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    https://foodindustries.osu.edu/ Nicole Arnold, Assistant Professor and Food Safety Field Specialist- arnold.1363@osu.edu   Food ...

  10. How Coronovirus Impacts the Safety of Fresh Produce

    https://producesafety.osu.edu/news/how-coronovirus-impacts-safety-fresh-produce

    droplets carrying the virus directly reach their nose, mouth, or eyes, or through close contact such as ... ethanol significantly reduces the infectivity of coronavirus on surfaces within one minute of contact.  In ... addition, everyone should avoid crowded spaces and any contact with people that may be infected. Farmers ...

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