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Ohio Soil Health Symposium

https://soilhealth.osu.edu/events/ohio-soil-health-symposium

Keynote speaker: Jay Fuhrer, North Dakota Soil Health specialist, NRCS Camden Falls Conference Center, ...

August 2017 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2017-highlights

activities. The Food Industries Center was selected by FDA to train their Regional Milk Specialists and state ...

Steven Simmons

https://fst.osu.edu/our-people/steven-simmons

Steven Simmons Food Industries Center Program Specialist simmons.263@osu.edu 614-292-8602 110 ...

Cover Crops for Healthy Soils- Soil Health Series LIVE STREAM

https://soilhealth.osu.edu/events/cover-crops-healthy-soils-soil-health-series-live-stream

continue discussion on cover crops. Jim Hoorman, Regional Soil Health Specialist with the Northeast Region ...

March 2018 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2018-highlights

specialist, she provided technical assistance to Guatemalan Food Industry "to improve the productivity ...

Chow Line: Have Fun and Be Food Safe When Tailgating

https://fst.osu.edu/news/chow-line-have-fun-and-be-food-safe-when-tailgating

Dr. Abby Snyder, an assistant professor and food safety field specialist in the College of Food, ... Fahrenheit. The primary issue, says Abby Snyder, an assistant professor and food safety field specialist in ... specialist for CFAES. ...

OSU extension educators featured in Our Ohio magazine

https://fst.osu.edu/news/osu-extension-educators-featured-our-ohio-magazine

OSU Assistant Professor and Extension Field Specialist Abby Snyder and Fairfield County Extension ...

Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases

prepares food, said Abigail Snyder, an assistant professor and food safety field specialist in the College ... reviewed by Abigail Snyder, an assistant professor and food safety field specialist for CFAES. ...

FST Faculty Can Speak on Salmonella, Backyard Chickens

https://fst.osu.edu/news/fst-faculty-can-speak-salmonella-backyard-chickens

Salmonella: Abigail Snyder, an assistant professor and food safety field specialist for Ohio State University ... more about Salmonella, contact: Abigail Synder Assistant Professor and Food Safety Field Specialist for ...

Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

https://fst.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

by Abigail Snyder, an assistant professor and food safety field specialist for CFAES. WRITER(S): ...

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