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August 2023 Highlights
https://fst.osu.edu/august-2023-highlights
lecture. Dr. Nicole Arnold, FST food safety field specialist and assistant professor, talks about ...
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Faculty Expertise
https://fst.osu.edu/research-and-centers/faculty-expertise
https://foodindustries.osu.edu/ Nicole Arnold, Assistant Professor and Food Safety Field Specialist- arnold.1363@osu.edu  Food ...
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Nicole Arnold
https://fst.osu.edu/our-people/nicole-arnold
Nicole Arnold Assistant Professor and Field Specialist, Food Safety arnold.1363@osu.edu ... an Assistant Professor and Food Safety Field Specialist in Ohio State University Extension, and has ...
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Pancakes won’t turn you into a zombie as in HBO’s ‘The Last of Us,’ but fungi in flour have been making people sick for a long time
wheat for approximately 14,000 years  and cultivating wheat for at least 10,000 years. In 1882, ... reporting that eating pinkish wheat – a key sign of infection with a mold called Fusarium  – caused them to ... feel ill. Clearly, fungi have been making people sick for a long time. Wheat, corn, rice and even ...
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Inductees
Specialist in Dairy Technology at the University of Kentucky and served as an Instructor and Research ... assistant professor and extension food specialist at Ohio State. Dr. Joseph retired from the Abbott ...
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January 2023 Department Highlights
https://fst.osu.edu/january-2023-department-highlights
State’s Knowledge Exchange reported on a publication about what compounds make whole wheat loaves taste ... includes amendments submitted by CFAES Extension Assistant Professor and Field Specialist, Food Safety Dr. ...
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Hope IS a Strategy
https://agsafety.osu.edu/safety-through-seasons-2023/hope-strategy
Extension, Perry County, harmon.416@osu.edu Reviewer: Dee Jepsen, State Specialist in Agricultural Safety and ...
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December 2022 Department Highlights
https://fst.osu.edu/december-2022-department-highlights
1 Â Â Â Â Â Â Â Â Â Â Â Â Â Â FST Department Seminar Nicole Arnold, Assistant Professor and Field Specialist, Food Safety at OSU ...
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October 2022 Department Highlights
https://fst.osu.edu/october-2022-department-highlights
Campanella. The research found that the protein in meat alternatives made from wheat and soy may not be ...
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September 2022 Department Highlights
https://fst.osu.edu/september-2022-department-highlights
Instructor. Steven is a program specialist in the Food Industries Center. Dr. Lynn Knipe and Dr. Lyda Garcia ...