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  1. Get Answers

    https://agnr.osu.edu/get-answers

    This is a condensed guide of web links relating to agriculture, natural resources, and the environment. ...

  2. Preserving the Harvest Series

    https://coshocton.osu.edu/events/preserving-harvest-series

    ...

  3. Helpful Links

    https://agnr.osu.edu/node/476

    Useful to Usable An online tool enabling farmers and agricultural advisers to better assess how climate patterns in other parts of the world can influence local conditions and corn yields across the Corn Belt.           ...

  4. Composting: From Garbage to Gold

    https://coshocton.osu.edu/events/composting-garbage-gold

    ** Sorry, this class registration has been filled ** Did you know that up to 30% of your average household waste is organic and can be turned into compost?  What happens to the coffee grounds and table scraps at your house?  Would you like to learn how th ...

  5. NSCW Long-term Goals

    https://agnr.osu.edu/programs/natural-resources-environmental/nutrient-stewardship-cleaner-water/nscw-long-term-goals

    Long-term Goals (3-4 years) of the Signature Program: Reduced incidence of cyano bacteria and resulting toxin in Lake Erie waters, especially the western basin Reduced loading of Phosphorus in accordance with the Phosphorus Task Force goals Utilization of ...

  6. NSCW Intermediate Goals

    https://agnr.osu.edu/programs/natural-resources-environmental/nutrient-stewardship-cleaner-water/nscw-intermediate-goals

    Intermediate Goals (1-2 years) of the Signature Program: Conduct cooperative on farm and field trials for BMP of application method, timing and nutrient rates. Adoption of soil testing and utilization of Tri-state fertilizer recommendations for agronomic ...

  7. NSCW Integral Parts

    https://agnr.osu.edu/programs/natural-resources-environmental/nutrient-stewardship-cleaner-water/nscw-integral-parts

    Nutrient Stewardship for Cleaner Water has five integral parts: Verification and development of best management practices for application and timing to limit soluble nutrient loss Verification/adjustment of the Tri-state Fertility Guide rates for crop pro ...

  8. Beef Cattle School Webinar

    https://coshocton.osu.edu/events/beef-cattle-school-webinar

    The final installment of the school will be held on February 24, 2015.  Dr. Monique Pairis-Garcia, Assistant Professor, and Dr. Steve Boyles, Professor, both of the OSU Department of Animal Sciences, will discuss “Beef Animal Handling and Facility Design. ...

  9. Maple Resources

    https://agnr.osu.edu/specialty-crop-business/maple-syrup/maple-resources

    Maple Fact Sheets Maple Producers Associations Maple Production Maple Publications Maple Research Centers Maple Fact Sheets Hobby Maple Syrup Production Maple Candy & Other Confections Maple Syrup Fact Sheet with Sample Label (ODA) Keeping Lead Out of ...

  10. Maple Facts

    https://agnr.osu.edu/specialty-crop-business/maple-syrup/maple-facts

    Ohio Maple Facts: 4th Largest Producing State in the United States Produce 100,000 Gallons Annually 5 Million Dollar Industry to Ohio’s Economy Approximately 900 Producers Typical Production Information Typical Production Information 5-45 gallons of sap 1 ...

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