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Agronomic Crops Network

Ohio State University Extension

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  1. All About Alpacas Class

    https://morrow.osu.edu/events/all-about-alpacas-class

    All About Alpacas Flyer ...

  2. All About Mushrooms- Growing & Cooking

    https://morrow.osu.edu/events/all-about-mushrooms-growing-cooking

    All About Mushrooms- Growing & Cooking Flyer ...

  3. The Basics of Rain Gardening

    https://morrow.osu.edu/events/basics-rain-gardening

    The Basics of Rain Gardening Flyer ...

  4. Local Greenhouses, Garden Centers & Nurseries

    https://morrow.osu.edu/program-areas/agriculture-and-natural-resources/local-greenhouses-garden-centers-nurseries

    Click on the links below to view a map and video of local Morrow greenhouses, garden centers and nurseries: Map Video   ...

  5. Nearly 21 Million Children Expected to Receive New Grocery Benefit This Summer

    https://fcs.osu.edu/news/nearly-21-million-children-expected-receive-new-grocery-benefit-summer

    USDA announced that 35 states, all five U.S. territories, and four tribes plan to be the first to launch the new, permanent summer grocery benefits program for children – known as Summer Electronic Benefit Transfer – in summer 2024. [READ MORE] ...

  6. Small Farm Conference & Trade Show

    https://morrow.osu.edu/program-areas/agriculture-and-natural-resources/small-farm-conference

    Join us this year for the 2024 Small Farm Conference & Trade Show- "Sowing Seeds for Success".  The conference will be held on April 6, 2024 at the Mid-East Career Technical Center- Buffalo Campus, Senecaville, Ohio location.  Click on the l ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  9. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  10. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-1

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...

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